HOT N JUICY CRAWFISH

Name: HOT N JUICY CRAWFISH
Address: 5469 W IRLO BRONSON MEMORIAL HWY, KISSIMMEE, FL, 34746, US
Rating: 3.1

West Irlo Bronson Memorial Highway

Kissimmee, Florida, 34746

Osceola County County

★★★☆☆ (3.1/5)

Based on 4 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 8824687

23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Ice machine, operator cleaned. Corrected On-Site
36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Holes around the electrical pipes and soda lines.
40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse on top of boxes in storage area, operator removed. Corrected On-Site
22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 843ppm. Empty the sink, refill with new sanitizer water. **Corrective Action Taken** Repeat Violation
29-34-4:High Priority - Vacuum breaker missing at splitter added to hose bibb.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Bar gun. Operator removed and cleaned. Corrected On-Site
41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Blue substance in spray bottle. Operator added label. Corrected On-Site

Inspection #: Visit ID: 8740253

16-46-4:Basic - Old labels stuck to food containers after cleaning. Clean clear containers
25-05-4:Basic - Single-service articles improperly stored. Boxes On the floor in the kitchen.
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener soiled

Inspection #: Visit ID: 8547143

33-38-4:Basic - No waste receptacle installed at handwash sink provided with disposable towels. -hand sink inside kitchen near access to dining area Corrected On-Site
14-01-5:Basic - container with no handle used to dispense rice Corrected On-Site
16-32-5:Intermediate - Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. -operator could not locate lactic acid test strips used in 3 compartment sink, only could provide QAC and chlorine test strips. Advised to contact supplier if unable to locate.

Inspection #: Visit ID: 8361734

22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0 ppm
22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener slightly soiled