DirtyFLRestaurant Inspection Data

HOLIDAY INN EXPRESS AND SUITES LAKE BUENA VISTA SOUTH

With 3 inspections documented, HOLIDAY INN EXPRESS AND SUITES LAKE BUENA VISTA SOUTH maintains a 3.9/5 food safety rating in KISSIMMEE. Food safety practices have remained consistent.

Last inspection: 1y 7mo ago · 3 reports on file

5001 Calypso Cay Way
Kissimmee, Florida, 34746
Osceola County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

7/31/2024· 1y 7mo ago

Visit ID: 8738038

Met Inspection Standards

1 int, 2 basic

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine. Repeat Violation
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.open bottle of water on dry storage rack. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.can opener . Repeat Violation

3/13/2024· 1y 12mo ago

Visit ID: 8589871

Met Inspection Standards

1 int, 1 basic

  • 16-03-4:Basic - - From initial inspection : Basic - Observed Accumulation of debris inside warewashing machine. - From follow-up inspection 2024-03-13: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled - From follow-up inspection 2024-03-13: **Time Extended**

1/11/2024· 2y 2mo ago

Visit ID: 8359193

Follow-up Inspection Required

2 int, 3 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on top of clean dishes in the kitchen Corrected On-Site
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. On clean dish rack
  • 16-03-4:Basic - Observed Accumulation of debris inside warewashing machine.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning