GOLDEN KRUST CARIBBEAN BAKERY AND GRILL

1009 West Vine Street
Kissimmee, Florida, 34741
Osceola County County

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

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All Inspection Reports

Inspection on 3/18/2025

High Priority
0
Intermediate
3
Basic
3
Total
6
Disposition: Met Inspection Standards

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phone and speaker on prep table on cooks line.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave in kitchen soiled with food debris. **Corrected On-Site**
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Bulk containers on cooks line containing sugar and salt without label.
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Handwashing sink next to triple sink blocked with mop bucket and power wash machine. Handwashing sink on cooks line blocked with a clear bowl. **Corrected On-Site**
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle containing yellow substance at triple sink without label. Per operator the bottle contains Clorox.
  • 41-04-4:Intermediate - Toxic substance/chemical on premise that is not required for the operation of establishment. **Corrected On-Site**
Food Inspector #8892245
2025-03-18
★★½☆☆ 3.0/5
Food safety inspection conducted on 3/18/2025 revealed 6 total violations (0 high priority, 3 intermediate, 3 basic).

Inspection on 9/17/2024

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 14-20-4:Basic - Ripped/worn tin foil used as shelf cover. Tin foil at stove shelf and back splash.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One new employee.
Food Inspector #8783301
2024-09-17
★★★½☆ 4.0/5
Food safety inspection conducted on 9/17/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).