GELATO2GO

Based on 5 health inspections, GELATO2GO in KISSIMMEE has earned a 3.8/5 food safety rating. Recent inspections indicate some food safety concerns.

5407 W IRLON BRONSON MEMORIAL HWY

★★★½☆ (3.8/5)

Based on 5 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10929720

50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Incorrect license number.
12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Employee water bottle in Glassdoor cooler. Operator removed. Corrected On-Site
25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Plastic cups not inverted on shelf by entrance.
08B-17-4:Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed strawberries over prepped ice cream in Glassdoor cooler. Bananas over toppings in small reach-in cooler by doorway. Operator moved. Corrected On-Site
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Container with towels stored in handwashing sink. Operator removed. Corrected On-Site
16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine.

Inspection #: Visit ID: 8706902

22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime.cutting board
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times.bucket in the hws.

Inspection #: Visit ID: 8524970

Inspection #: Visit ID: 8470213

42-01-4:Basic - - From initial inspection : Basic - Wet mop not stored in a manner to allow the mop to dry. Warning - From follow-up inspection 2023-10-12: **Time Extended**
31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Chief placed inside of the hand washing sink Warning - From follow-up inspection 2023-10-12: **Time Extended**
53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2023-10-12: **Time Extended**

Inspection #: Visit ID: 8329599

42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Warning
31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Chief placed inside of the hand washing sink Warning
53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Warning