EL SOSPE GRILL

EL SOSPE GRILL in KISSIMMEE has 3 health inspections on record with an overall food safety rating of 3.2/5. Food safety practices have remained consistent.

5811 West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
Osceola County County

Overall Food Safety Rating

★★★☆☆ (3.2/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 10/7/2025

Inspection #: Visit ID: 10927256

  • 10-17-4:Basic - In-use knife/knives stored in cracks between pieces of equipment. Knifes stored between maketable and triple sink.
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. At handwashing sink.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on maketable and red cutting board.
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At handwashing sink. Operator provided napkins. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. At handwashing sink. Operator provided. Corrected On-Site

Inspection Date: 11/1/2024

Inspection #: Visit ID: 8712010

  • 08B-38-4:Basic - Food stored on floor. Bottle of water stored on floor . Operator moved it . Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test strips.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided to operator and he sign it while conducting my inspection. **Corrective Action Taken**
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One expire and the only one hired 15 days ago .

Inspection Date: 3/21/2024

Inspection #: Visit ID: 8333874

  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
  • 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Chicken over pork Corrected On-Site