DirtyFLRestaurant Inspection Data

COLD STONE CREAMERY #23305

COLD STONE CREAMERY #23305 located in KISSIMMEE has undergone 3 health department inspections, achieving a 3.6/5 overall safety rating. Recent inspections show improving food safety practices.

Suni Pines Boulevard
Jacksonville, Florida, 32224
San Pablo
Duval County County

Overall Food Safety Rating

★★★½☆ (3.6/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/9/2025

Inspection #: Visit ID: 10930382

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. 2 containers holding waffle cones sitting on floor under registers.
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. On ceiling and door of walk in freezer In reach in cooler on front counter
  • 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler at front counter not date marked Corrected On-Site

Inspection Date: 9/16/2024

Inspection #: Visit ID: 8773295

  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom. 1 unisex restroom in establishment does not have covered receptacle.
  • 14-69-4:Basic - Ice buildup in walk-in freezer.
  • 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided one to operator. **Corrective Action Taken**
  • 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In walk-in cooler and reach-in cooler.
  • 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Inspection Date: 8/1/2023

Inspection #: Visit ID: 8372191

  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed.
  • 36-01-4:Basic - Floor not cleaned when the least amount of food is exposed. All through kitchen
  • 08B-38-4:Basic - Food stored on floor. In walk in freezer
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Front area hand wash sink