DirtyFLRestaurant Inspection Data

CHIPOTLE MEXICAN GRILL 3203

3275 Vineland Road
Kissimmee, Florida, 34746
Osceola County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 5/12/2025

Inspection #: Visit ID: 8829265

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Silver to go containers kept on cook line and to go area facing up. Corrected On-Site

Inspection Date: 7/15/2024

Inspection #: Visit ID: 8734432

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on the prep table Corrected On-Site
  • 22-45-4:High Priority - Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing equipment and rinsing without properly rinsing and sanitizing in the 3 comp sink. Manager advised the employee to set up the 3 comp sink the correct way to properly sanitize the equipment. **Corrective Action Taken**
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. On hws. Corrected On-Site

Inspection Date: 1/11/2024

Inspection #: Visit ID: 8477288

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fryer in the kitchen slightly soiled

Inspection Date: 9/28/2023

Inspection #: Visit ID: 8510566

  • 16-03-4:Basic - Accumulation of debris inside warewashing machine.
  • 16-15-4:Basic - Accumulation of debris on drainboards or equivalent. By the 3 comp sink
  • 22-31-4:Intermediate - Non-pitting surface rust on food-contact equipment. Fryer in the kitchen

Inspection Date: 8/18/2023

Inspection #: Visit ID: 8356124

  • 16-21-4:Basic - Accumulation of debris on exterior of warewashing machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of the fryer in the kitchen
  • 16-48-4:Basic - Old food stuck to clean dishware/utensils. On clean dish rack in the dry storage area
  • 16-46-4:Basic - Old labels stuck to food containers after cleaning. On clean dish rack in the dry storage area