CHILLIN OUT ICE CREAM
1410 East Osceola Parkway
Kissimmee, Florida, 34744
Osceola County County
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 6/11/2025
Inspection #: Visit ID: 8783144
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Reach in cooler for ice cream machine Warning
- 36-11-4:Basic - Floors not maintained smooth and durable. Throughout facility Warning
- 01B-02-5:High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. vanilla ice cream mix (46F - Cold Holding); strawberry ice cream mix (48F - Cold Holding); milk (50F - Cold Holding); whipped cream (60F - Cold Holding).per operator items were in ice cream machine overnight Warning
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. vanilla ice cream mix (46F - Cold Holding); strawberry ice cream mix (48F - Cold Holding); milk (50F - Cold Holding); whipped cream (60F - Cold Holding).per operator items were in ice cream machine overnight Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand washing sink by triple sink Corrected On-Site Warning
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only one employee training is valid rest are expired Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Two spray bottles with cleaner have no label at triple sink Warning
Inspection Date: 5/15/2024
Inspection #: Visit ID: 8381468
- 32-02-4:Basic - Bathroom door left open other than during cleaning or maintenance. Corrected On-Site
- 36-36-4:Basic - Ceiling tile missing. Over can storage next to walk in cooler
- 13-03-4:Basic - Employee with no hair restraint while engaging in food preparation. Observed employee engaged in making order with no hair restraint
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Entrance and exit door to facility
- 36-11-4:Basic - Floors not maintained smooth and durable. Throughout kitchen
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Case of plastic bottle water stored on floor by cans next to exit door
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Frozen cheesecake topping had scoops in direct contact with product.Reach in freezer by exit door
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Bottom interior of shake machine is soiled with shake mix
- 32-17-4:Basic - Self-closing device on bathroom door disconnected/broken. Women's bathroom
- 08B-12-5:Basic - Stored food not covered. Chocolate chip in reach in freezer and ice cream cookies in reach in freezer located by exit door
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink by triple sink had container in the sink Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No soap or paper towel at hand washing sink by triple sink