BIEN TAYPA CUISINE

West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
Osceola County County

Overall Food Safety Rating

★☆☆☆☆ (1.3/5)
Based on 2 health inspection reports

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Nearby Locations

5407 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

7973 IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

7913 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

8031 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

5805 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

5407 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

5403 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

5403 W IRLO BRONSON MEMORIAL HWY

Kissimmee, FL

7470 HWY 192 W

Kissimmee, FL

5184 W IRLO BRONSON HWY

Kissimmee, FL

All Inspection Reports

Inspection on 1/14/2025

High Priority
2
Intermediate
1
Basic
0
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 12A-07-5:High Priority - - From initial inspection : High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator move dishes to sink and then put on gloves to prepare order.Educated operator - From follow-up inspection 2025-01-14: **Time Extended**
  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over soda cans at reach in cooler - From follow-up inspection 2025-01-14: **Time Extended**
  • 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on make tables - From follow-up inspection 2025-01-14: **Time Extended**
Food Inspector #10720939
2025-01-14
★½☆☆☆ 2.0/5
Food safety inspection conducted on 1/14/2025 revealed 3 total violations (2 high priority, 1 intermediate, 0 basic).

Inspection on 11/15/2024

High Priority
2
Intermediate
2
Basic
0
Total
4
Disposition: Follow-up Inspection Required

Inspection Details:

  • 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed operator move dishes to sink and then put on gloves to prepare order.Educated operator
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish stored over soda cans at reach in cooler
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on make tables
  • 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Food Inspector #8707487
2024-11-15
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 11/15/2024 revealed 4 total violations (2 high priority, 2 intermediate, 0 basic).