DirtyFLRestaurant Inspection Data

BEIRUT BISTRO

BEIRUT BISTRO has 4 health inspections on file for its KISSIMMEE location, with an overall rating of 2.6/5. Recent inspections indicate some food safety concerns.

5811 West Irlo Bronson Memorial Highway
Kissimmee, Florida, 34746
Osceola County County

Overall Food Safety Rating

★★½☆☆ (2.6/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection Date: 12/5/2025

Inspection #: Visit ID: 10936482

  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Several grocery bags holding food in reach in chest freezer
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw ground beef over lettuce in reach in cooler Operator moved ground beef to bottom shelf Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Slicer in handwashing sink Operator removed Corrected On-Site
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine at three compartment sink

Inspection Date: 11/15/2024

Inspection #: Visit ID: 8887799

  • N/A:No Violations Were Observed

Inspection Date: 9/12/2024

Inspection #: Visit ID: 8709861

  • 08B-38-4:Basic - Food stored on floor. Case of water on the floor.
  • 25-05-4:Basic - Single-service articles improperly stored. Plates on the floor
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over tomatoes in the reach in cooler
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Inspection Date: 12/8/2023

Inspection #: Visit ID: 8332012

  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Raw beef and chicken in the 3 comp sink not under running water
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw beef over lettuce in the reach in coolerb
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled
  • 53B-13-5:Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.