A'TAJ MOROCCAN RESTAURANT

2901 PARKWAY BLVD STE# B-12, KISSIMMEE 34747

Overall Food Safety Rating

★★½☆☆ (2.5/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection on 12/19/2023

High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Dish area - From follow-up inspection 2023-12-13: **Time Extended** - From follow-up inspection 2023-12-19: **Time Extended**
Food Inspector #8573788
2023-12-19
★★★★½ 5.0/5
Food safety inspection conducted on 12/19/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).

Inspection on 12/13/2023

High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Dish area - From follow-up inspection 2023-12-13: **Time Extended**
  • 16-55-4:Basic - - From initial inspection : Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Warning - From follow-up inspection 2023-12-13: **Time Extended**
  • 08A-05-6:High Priority - - From initial inspection : High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw meat over potatoes in walk in cooler operator will rearrange food items **Corrective Action Taken** Repeat Violation - From follow-up inspection 2023-12-13: **Time Extended**
  • 31A-09-4:Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Servers bar blocked by chair. Operator will move area - From follow-up inspection 2023-12-13: **Time Extended**
  • 31B-02-4:Intermediate - - From initial inspection : Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Server station handwashing sink paper towel dispenser not operablre Corrected On-Site - From follow-up inspection 2023-12-13: **Time Extended**
  • 31B-05-4:Intermediate - - From initial inspection : Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At server station Operator providedroll towels - From follow-up inspection 2023-12-13: **Time Extended**
Food Inspector #8571145
2023-12-13
★½☆☆☆ 2.0/5
Food safety inspection conducted on 12/13/2023 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).

Inspection on 12/11/2023

High Priority
2
Intermediate
5
Basic
5
Total
12
Disposition: Follow-up Inspection Required

Inspection Details:

  • 36-37-5:Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Dish area
  • 24-07-4:Basic - Cleaned and sanitized equipment or utensils not properly stored. Food bin on floor in dish room
  • 32-12-5:Basic - Covered waste receptacle not provided in women's bathroom.
  • 16-55-4:Basic - Dishmachine not washing/rinsing properly. Must wash, rinse and sanitize all dishware, equipment and utensils in three-compartment sink until dishmachine is functioning properly. Warning
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mops stored on floor
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw meat over potatoes in walk in cooler operator will rearrange food items **Corrective Action Taken** Repeat Violation
  • 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. In use cutting board stained. Operator replacing **Corrective Action Taken** Repeat Violation
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Servers bar blocked by chair. Operator will move area
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Corrective Action Taken**
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Server station handwashing sink paper towel dispenser not operablre Corrected On-Site
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. At server station Operator providedroll towels
Food Inspector #8344913
2023-12-11
★☆☆☆☆ 1.0/5
Food safety inspection conducted on 12/11/2023 revealed 12 total violations (2 high priority, 5 intermediate, 5 basic).