DirtyFLRestaurant Inspection Data

COUNTRY CATERERS BBQ

COUNTRY CATERERS BBQ located in KEYSTONE HEIGHTS has undergone 4 health department inspections, achieving a 4.4/5 overall safety rating. Food safety practices have remained consistent.

Last inspection: 1 months ago · 4 reports on file

6217 SE CR 21B

Overall Food Safety Rating

★★★★☆ (4.4/5)
Based on 4 health inspection reports

All Inspection Reports

1/14/2026· 1mo ago

Visit ID: 10908936

Met Inspection Standards
  • N/A:No Violations Were Observed

5/2/2025· 10mo ago

Visit ID: 8709675

Met Inspection Standards

1 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. MFDV license number not affixed in contrasting colors.

2/29/2024· 2y ago

Visit ID: 8331749

Met Inspection Standards

2 int, 3 basic

  • 14-38-4:Basic - Food storage container/container lid cracked or broken. Lid stored underneath kitchen prep table.
  • 08B-38-4:Basic - Food stored on floor. Plastic bottles of water stored on kitchen floor.
  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
  • 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chemical test kit available in food truck.
  • 05-03-4:Intermediate - Probe thermometer not within the intended measuring range of use. No probe thermometer in food truck

7/13/2023· 2y 8mo ago

Visit ID: 8293227

Follow-up Inspection Required

1 int

  • 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. At the time of inspection, all equipment has been removed from unit to include triple sink, hand sink, cooking equipment. Tables are set up in unit, are storing food and single service items. Warning - From follow-up inspection 2023-01-05: All equipment is still removed from unit, plans still need to be submitted. Person in charge states want to keep the unit licensed. **Time Extended** - From follow-up inspection 2023-03-06: Establishment is waiting to submit plans as they are in the process of remodeling. Not sure where equipment will go as of yet. **Time Extended** - From follow-up inspection 2023-05-09: Person in charge still working on rig, still waiting to figure out how truck will be laid out. Needs more time to finalize plans. **Time Extended** - From follow-up inspection 2023-07-13: Confirmed with plan review that they have not received plans. Admin Complaint