COUNTRY CATERERS
6217 COUNTY RD UNIT B
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 2 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/19/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 12/5/2024
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in chest freezer door gaskets with mold like substance build up.
- 33-16-4:Basic - Open dumpster lid. Bulk dumpster lid open.
- 08B-12-5:Basic - Stored food not covered. In the walk in freezer uncovered pecan pie, operator voluntarily discarded. **Corrected On-Site**
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in cooler, raw shell eggs stored on shelf over ready to eat items peanut butter/ butter. Per operator shelf mix of employee personal food and food for customers. Discussed with operator making one shelf for employee personal food. Operator relocated the raw shell eggs. **Corrective Action Taken**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. At time of inspection unable to provide proof of training for food handling employees. **Warning**
- 27-02-4:Intermediate - Well water testing report/documentation is not available upon request. Unable to provide most recent well water test report.
Food safety inspection conducted on 12/5/2024 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).