PIRATES COVE

617 Front Street
Key West, Florida, 33040
Lower Duval
Monroe County County

Overall Food Safety Rating

★★★½☆ (3.8/5)
Based on 3 health inspection reports

Location Map

Loading map...

Nearby Locations

6810 FRONT ST

Key West, FL

700 FRONT ST SUITE #1

Key West, FL

700 FRONT ST #104

Key West, FL

631 GREENE ST

Key West, FL

512 FRONT STREET

Key West, FL

207 PETRONIA STREET SUITE 101

Key West, FL

1 DUVAL ST

Key West, FL

115 DUVAL ST #1

Key West, FL

118 DUVAL ST

Key West, FL

200 WILLIAM ST

Key West, FL

All Inspection Reports

Inspection on 2/26/2025

High Priority
0
Intermediate
1
Basic
2
Total
3

Inspection Details:

  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup inside reach in freezer.
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Employee removed it. Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Employee clean it. Corrected On-Site
Health Inspector (2025-02-26)
2025-02-26
★★★★☆ 4.0/5
Food safety inspection conducted on 2/26/2025 revealed 3 total violations (0 high priority, 1 intermediate, 2 basic).

Inspection on 4/16/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8284717
2024-04-16
★★★★★ 5.0/5
Food safety inspection conducted on 4/16/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 4/16/2024

High Priority
1
Intermediate
2
Basic
1
Total
4
Disposition: Met Inspection Standards

Inspection Details:

  • 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Observed knives stored on soiled rack at cook line.
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator made payment at the time of the inspection.. Corrected On-Site Admin Complaint
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board kitchen.
  • 27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. By coffee station.
Food Inspector #8341779
2024-04-16
★★☆☆☆ 2.0/5
Food safety inspection conducted on 4/16/2024 revealed 4 total violations (1 high priority, 2 intermediate, 1 basic).