SUBWAY #55760

99625 OVERSEAS HWY

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 2 health inspection reports

Location Map

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All Inspection Reports

Inspection on 7/17/2024

High Priority
1
Intermediate
0
Basic
2
Total
3

Inspection Details:

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal keychain stored on top of microwave at preparation area. Corrected On-Site
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drink on shelves inside walk in freezer. Corrected On-Site
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna salad (47F - Cold Holding); chicken salad (47F - Cold Holding); shaved steak (48F - Cold Holding) inside walk in cooler, as per Manager door was kept open due delivery.
Health Inspector (2024-07-17)
2024-07-17
★★★☆☆ 3.0/5
Food safety inspection conducted on 7/17/2024 revealed 3 total violations (1 high priority, 0 intermediate, 2 basic).

Inspection on 7/25/2023

High Priority
0
Intermediate
1
Basic
4
Total
5
Disposition: Met Inspection Standards

Inspection Details:

  • 08B-38-4:Basic - Food stored on floor. Observed bags with sandwich for delivery stored on walk in cooler floor, employee rearranged properly during inspection. Corrected On-Site
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Repeat Violation
  • 25-05-4:Basic - Single-service articles improperly stored. Observed plastic cups case stored on floor at the back of the establishment.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form during inspection.
Food Inspector #8346437
2023-07-25
★★★½☆ 4.0/5
Food safety inspection conducted on 7/25/2023 revealed 5 total violations (0 high priority, 1 intermediate, 4 basic).