YOGURT BY U
600 CRANDON BLVD STE 120
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 7/2/2024
High Priority
1
Intermediate
2
Basic
8
Total
11
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. Observed at kitchen entrance.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents soiled throughout establishment.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee key on top of microwave at kitchen entrance.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed at kitchen entrance handwashing sink. **Repeat Violation**
- 25-05-4:Basic - Single-service articles improperly stored. Observed single service trays case stored on floor at hallway to kitchen entrance.
- 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on top of reach in freezer.
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed container and utensil stored inside handwashing sink, operator removed. **Corrected On-Site**
- 16-37-1:Intermediate - No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 7/2/2024 revealed 11 total violations (1 high priority, 2 intermediate, 8 basic).