VINYA FOOD AND MARKET
328 CRANDON BLVD UNIT 122-123
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 6 health inspection reports
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All Inspection Reports
Inspection on 2/11/2025
High Priority
0
Intermediate
2
Basic
6
Total
8
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer by office. Repeat Violation
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed by 3 compartment sink.
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Provided to opera via email.
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Observed at drain board across 3 compartment sink.
- 08B-12-5:Basic - Stored food not covered. Observed fries container inside reach in cooler at cook line not covered. Repeat Violation
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator via email.
- 16-37-1:Intermediate - Expired chemical test kit on 2024 provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 2/11/2025 revealed 8 total violations (0 high priority, 2 intermediate, 6 basic).
Inspection on 8/20/2024
High Priority
0
Intermediate
2
Basic
5
Total
7
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates at shelf by 3 compartment sink not inverted. Observed pans on top of oven by cook line not inverted.
- 08B-38-4:Basic - Food stored on floor. Observed oil container stored on floor by dishwasher area.
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside reach in freezer by cook line.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gasket soiled inside reach in cooler at cook line.
- 08B-12-5:Basic - Stored food not covered. Observed shrimps stored inside reach in freezer at cook line not covered.
- 01C-05-4:Intermediate - Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment. Repeat Violation
- 01C-03-4:Intermediate - Clam/mussel/oyster tags not marked with last date served. Repeat Violation
Food safety inspection conducted on 8/20/2024 revealed 7 total violations (0 high priority, 2 intermediate, 5 basic).
Inspection on 6/28/2024
High Priority
1
Intermediate
3
Basic
0
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at non chemical side of splitter at mop sink. Repeat Violation
- 01C-05-4:Intermediate - Mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
- 01C-03-4:Intermediate - Mussels and oyster tags not marked with last date served.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By the three compartment sink and the handicap restroom.
Food safety inspection conducted on 6/28/2024 revealed 4 total violations (1 high priority, 3 intermediate, 0 basic).
Inspection on 2/7/2024
High Priority
1
Intermediate
1
Basic
2
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 08B-38-4:Basic - Food stored on floor. Vegetables in box on floor
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old labels on exterior of cleaned containers. Dry rack.
- 29-42-4:High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing at non chemical side of splitter at mop sink.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled chemical bottle. Kitchen.
Food safety inspection conducted on 2/7/2024 revealed 4 total violations (1 high priority, 1 intermediate, 2 basic).
Inspection on 10/6/2023
High Priority
0
Intermediate
0
Basic
1
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation - From follow-up inspection 2023-09-29: Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation **Time Extended** - From follow-up inspection 2023-10-06: - From initial inspection : Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation - From follow-up inspection 2023-09-29: Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation **Time Extended**
Food safety inspection conducted on 10/6/2023 revealed 1 total violations (0 high priority, 0 intermediate, 1 basic).
Inspection on 9/29/2023
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-11-5:Basic - - From initial inspection : Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation - From follow-up inspection 2023-09-29: Basic - Equipment in poor repair. Observed the reach in cooler gaskets torn. Repeat Violation **Time Extended**
- 53A-01-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. - From follow-up inspection 2023-09-29: Intermediate - Manager or person in charge lacking proof of food manager certification. **Time Extended**
Food safety inspection conducted on 9/29/2023 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Additional Information
Contact Information
Phone: (954) 768-6133
Website: https://vinyawine.com/keybiscayne
Google Rating
★★★★☆ (4.4/5)
(137 reviews)Opening Hours
Monday:10:00 AM – 10:00 PM
Tuesday:10:00 AM – 10:00 PM
Wednesday:10:00 AM – 10:00 PM
Thursday:12:00 PM – 12:00 AM
Friday:10:00 AM – 12:00 AM
Saturday:10:00 AM – 12:00 AM
Sunday:10:00 AM – 6:00 PM
✓ Currently Open
Features
✓ Liquor Store
✓ Store
✓ Restaurant
Location
View on Google MapsRestaurant Features
Serves Beer
Serves Wine
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025