TACOPOLIS
260 CRANDON BLVD UNIT 47B
Overall Food Safety Rating
★★½☆☆ (2.7/5)
Based on 1 health inspection reports
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All Inspection Reports
Inspection on 8/6/2024
High Priority
0
Intermediate
3
Basic
4
Total
7
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Observed handle of reach in cooler at cook line soiled. **Repeat Violation**
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed ceiling tiles at kitchen area with water damage.
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed inside reach in freezer at kitchen entrance.
- 16-37-1:Intermediate - Expired chlorine chemical test kit on 09/2022 provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
- 53A-03-7:Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Arturo Herreria certified on 07-19-2019 by national registry expired on 07-19-2024. **Warning**
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Guillermo Herreria and Julieta Zazueta both expired on 06-14-2024. **Warning**
Food safety inspection conducted on 8/6/2024 revealed 7 total violations (0 high priority, 3 intermediate, 4 basic).