DirtyFLRestaurant Inspection Data

JERSEY MIKE'S SUBS #13157

Health inspection records show JERSEY MIKE'S SUBS #13157 in KENDALL has 7 inspections with a food safety rating of 2.9/5. Recent inspections show improving food safety practices.

Southwest 120th Street
Kendall, Florida, 33116
Miami-Dade County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 7 health inspection reports

All Inspection Reports

Inspection Date: 11/10/2025

Inspection #: 3677173

Inspection Date: 10/30/2025

Inspection #: Visit ID: 13560213

  • 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed door at front facing bathroom door not fully closing. Warning
  • 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents in guest bathroom with mold like substances. Warning
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed west nesting of metal containers above three compartment sink. Warning
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed floor below front counter soiled with food debris. Warning
  • 08B-19-4:Basic - Food contaminated by unsanitized equipment or utensil. See stop sale. Observed roast beef touching a soiled hose/cable inside deli cooler at front counter. Warning
  • 08B-38-4:Basic - Food stored on floor. Observed boxes of bread in the freezer. Operator stored on shelf. Corrected On-Site Warning
  • 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup in walk ceiling of walk in freezer Warning
  • 33-11-4:Basic - Missing drain plug at dumpster. Warning
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in the following areas: Mold like substance on door frame of walk in cooler. Soiled gasket of walk in cooler. Mold like substance on door frame of walk in freezer Soiled gasket of walk in freezer Soiled shelves in walk in cooler Mold like substance on back plate of soda machine in dinning area. Soiled reach in cooler across from front counter. Soiled hose in three compartment sink. Soiled gaskets in deli fridge at front counter. Warning
  • 33-16-4:Basic - Open dumpster lid. Warning
  • 21-44-1:Basic - Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on prep area across from front counter. Warning
  • 08B-12-5:Basic - Stored food not covered. Observed deli meats stored uncovered in deli fridge at front counter. Warning
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed plastic squeeze bottles of sauce not identified by common name at shelf of walk in cooler. Warning
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed roast beef touching a soiled hose/cable inside deli cooler at front counter. Manager disposed of contaminated portion. Corrected On-Site Warning
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed mold like substance in ice chute of soda machine in dinning area. Warning
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels available at hand washing next to 3CS. Operator put a roll of paper towels at sink. Corrected On-Site Warning
  • 31B-05-4:Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed a paper towel dispenser not working at hand wash sink to the right of three compartment sink. Warning

Inspection Date: 7/28/2025

Inspection #: Visit ID: 10878298

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Observed plastic cup no handle stored inside container of cornmeal. Operator removed cup. Corrected On-Site
  • 21-04-4:Basic - In-use wet wiping cloth/towel used under cutting board. Observed wet towel under cutting board at front counter.
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Observed bucket stored inside hand sink in dish area.

Inspection Date: 12/10/2024

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Observed on preparation counter next to griddle.
  • 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes (51F - Cold Holding) at front counter preparation table as per operator for 1 hour. Operator moved tomatoes to walk in cooler for rapid cooling. Corrected On-Site
  • 53B-10-4:Intermediate - Records/documents for required employee training do not contain all of the required information. Observed missing trainer certificate number for multiple employees.

Inspection Date: 7/12/2024

  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry.
  • 12A-16-4:High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee enter establishment with personal belongings, stored items and proceeded to place gloves and prepare a customers without washing hands. Coached employee on proper hand wash procedures.
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Observed at front counter for sliced tomatoes. As per employee tomatoes were prepped and placed at unit less than an hour ago. Employee placed 4 hour time mark onto items. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed front counter hand wash sink used to store food containers.

Inspection Date: 2/15/2024

Inspection #: Visit ID: 8451507

  • 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Observed for the togo food containers at the front counter. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed food container stored in front unit Corrected On-Site

Inspection Date: 7/21/2023

Inspection #: Visit ID: 8347890

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Observed for the food containers stored on shelf above 3 compartment sink.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled,drawer unit,front counter. Repeat Violation
  • 14-31-5:High Priority - Nonfood-grade bags used in direct contact with food. Observed sweet peppers stored in shopping bag located in the walk-in cooler. Corrected On-Site
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
  • 31B-06-4:Intermediate - Soap dispenser at handwash sink not working/unable to dispense soap. Observed at the front counter. Corrected On-Site

Additional Information

Contact Information

Google Rating

★★★★½ (4.7/5)
(237 reviews)

Price Level

$

Opening Hours

Monday:10:00 AM – 9:00 PM
Tuesday:10:00 AM – 9:00 PM
Wednesday:10:00 AM – 9:00 PM
Thursday:10:00 AM – 9:00 PM
Friday:10:00 AM – 9:00 PM
Saturday:10:00 AM – 9:00 PM
Sunday:10:00 AM – 9:00 PM
✓ Currently Open

Features

✓ Meal Takeaway
✓ Restaurant
✓ Store

Restaurant Features

Lunch
Dinner
Takeout
Delivery
Dine-in
Wheelchair Accessible
Last Enriched At: 5/14/2025

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