COURTYARD BY MARRIOTT
4800 MAIN STREET, JUPITER 33458
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/29/2024
High Priority
2
Intermediate
2
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage water bottle on a food preparation table on cook line. Cook removed. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 46°F, Half and Half 45°F for less than 3 hours at self service counter. Operator will time milk and placed a time mark on milk. Items will be discarded after 4 hours. Emailed Time as a public health control form **Corrective Action Taken**
- 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Sausage links (108°F-113°F - Hot Holding), cook stated for less than one hour, on cook line. Cook reheated sausage links to 173°F for further hotholding. Corrected On-Site
- 16-37-1:Intermediate - No QAC test kit provided when using sanitizer at three-compartment sink and wiping cloth container.
- 16-62-1:Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No thermo labels, thermometer provided not in working order.
Food safety inspection conducted on 2/29/2024 revealed 5 total violations (2 high priority, 2 intermediate, 1 basic).
Inspection on 8/18/2023
High Priority
0
Intermediate
0
Basic
2
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee backpack stored on top of baking trays at cook line- operator removed Corrected On-Site
- 08B-38-4:Basic - Food stored on floor. Oil case on the floor by walk-in cooler Stored properly Corrected On-Site Repeat Violation
Food safety inspection conducted on 8/18/2023 revealed 2 total violations (0 high priority, 0 intermediate, 2 basic).