THE BOARDWALK
Pier Road
Florida, 32848
Okaloosa County County
Overall Food Safety Rating
★★★½☆ (3.9/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 5/13/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 5/13/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 4/11/2025
High Priority
0
Intermediate
4
Basic
4
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-24-5:Basic - Hole in or other damage to wall. By ice machine
- 25-05-4:Basic - Single-service articles improperly stored. Cups in box. Corrected On-Site
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Plastic utensils. Operator inverted. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Salt. Operator labeled. Corrected On-Site
- 11-01-5:Intermediate - Certified Food Manager or person in charge no Big 6. Emailed to operator. **Corrective Action Taken**
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator. **Corrective Action Taken**
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. For Greg M. He's out on vacation and no one on site has access to his Managers certificate. Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Bleach. Operator labeled Corrected On-Site
Food safety inspection conducted on 4/11/2025 revealed 8 total violations (0 high priority, 4 intermediate, 4 basic).
Inspection on 8/14/2023
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food safety inspection conducted on 8/14/2023 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).