DirtyFLRestaurant Inspection Data

SONIC DRIVE-IN 5565

SONIC DRIVE-IN 5565 maintains a 2.9/5 food safety rating based on 4 health department inspections in JENSEN BEACH. Recent inspections indicate some food safety concerns.

Last inspection: 7 months ago · 4 reports on file

Northwest Federal Highway
Florida, 34957
Martin County County

Overall Food Safety Rating

★★½☆☆ (2.9/5)
Based on 4 health inspection reports

All Inspection Reports

7/28/2025· 7mo ago

Visit ID: 10873867

Met Inspection Standards

2 int, 2 basic

  • 36-06-4:Basic - Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first inside walk in freezer floor
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
  • 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed operator employee reporting health agreement at time of inspection. Corrected On-Site
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed food safety training expired for Heather Agantovich expired 7/17/2022

11/8/2024· 1y 4mo ago

Visit ID: 8883391

Met Inspection Standards
  • N/A:No Violations Were Observed

9/9/2024· 1y 6mo ago

Visit ID: 8780668

Follow-up Inspection Required

2 high, 2 int

  • 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 flying insect flying around over reach in cooler in food prep area. Manager killed, cleaned and sanitized the area. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed French fries (115F-hot holding) per operator, items out of temperature for 30 minutes. Operator voluntarily discarded. Corrected On-Site
  • 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. No proof of training for Tim Casey Warning
  • 53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

10/9/2023· 2y 5mo ago

Visit ID: 8379600

Met Inspection Standards

2 high, 1 basic

  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed opened can of Red Bull at reach in cooler by service window. Operator removed beverage. Corrected On-Site
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw beef over cooked sausage patty reach in freezer by flat top. All products opened from commercial packaging. Operator stored properly. Corrected On-Site
  • 03B-01-6:High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Heat basket: tater tots (107F - Hot Holding) Per operator, out of temperature for 5 minutes. Per operator, all leftover tater tots discarded after 10 minutes. Operator discarded. **Corrective Action Taken**