DOWNTOWN BENNYS PIZZA
3359 NW MAIN AVE, JENSEN BEACH 34957
Overall Food Safety Rating
★★☆☆☆ (2.1/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/26/2024
High Priority
3
Intermediate
2
Basic
0
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2023. Operator renewed license while in the course of inspection. Corrected On-Site
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shell eggs over cooked green beans reach in cooler at cook line. Operator stored properly. Corrected On-Site
- 08A-20-5:High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw Philly beef (comminuted) over raw bacon reach in cooler at cook line. Operator stored properly. Corrected On-Site
- 03D-15-4:Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cut watermelon (45F - Cooling) at 10:55 since 9:30 - 45F 11:10 At current rate of cooling product will not reach 41F within 4 hours. Operator moved to walk in cooler. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quat Test strips for Quat sanitizer at time of inspection. Repeat Violation
Food safety inspection conducted on 1/26/2024 revealed 5 total violations (3 high priority, 2 intermediate, 0 basic).
Inspection on 7/10/2023
High Priority
0
Intermediate
2
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Spices/prep area.
- 08B-38-4:Basic - Food stored on floor. Oil/shortening container/prep area/kitchen
- 25-05-4:Basic - Single-service articles improperly stored. Pizza boxes on floor/storage area
- 08B-12-5:Basic - Stored food not covered. Pizza sauce/walk in cooler/corrective action taken /operator covered foods. **Corrective Action Taken**
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary test strips.
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation
Food safety inspection conducted on 7/10/2023 revealed 6 total violations (0 high priority, 2 intermediate, 4 basic).