DirtyFLRestaurant Inspection Data

11 MAPLE ST

Northeast Maple Avenue
Florida, 34957
Skyline Heights
Martin County County

Overall Food Safety Rating

★★½☆☆ (2.8/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 3/5/2025

Inspection #: Visit ID: 8736964

  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed multiple areas of main kitchen floor soiled with food debris, grease, dust
  • 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink in main kitchen.
  • 12B-13-4:Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee drink inside stainless low boy cooler at cook line.
  • 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Observed raw beef and sausages on prep counter in kitchen. Per operator items thawing for approximately 30 minutes. Operator moved into into cold holding unit to properly thaw. **Corrective Action Taken**
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed raw salmon stored over Ready to eat dessert cakes inside tall white reach in freezer in kitchen. Operator stored items properly. Corrected On-Site
  • 02B-01-5:Intermediate - Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.

Inspection Date: 5/17/2024

Inspection #: Visit ID: 8670968

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust- rack used to store clean dishes next to dishwasher
  • 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 10ppm); operator fixed to 50 ppm Corrected On-Site

Inspection Date: 5/9/2024

Inspection #: Visit ID: 8358009

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust- racks by dishwasher used to store clean dishes
  • 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw fish over ice tea in cooler at cook line Stored properly Corrected On-Site
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime- cutting boards at cook line