WINDSOR POINTE
4060 San Pablo Parkway
Jacksonville, Florida, 32224
San Pablo
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.5/5)
Based on 4 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 1/8/2025
High Priority
0
Intermediate
4
Basic
1
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee beverages on shelf above prep table next to containers of seasonings. Employee discarded beverage cups/ bottles Corrected On-Site
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Hand wash sink on cook line blocked by cutting board with multiple items stored on top of cutting board. Operator removed cutting board and items on top of cutting board from blocking hand wash sink. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at end of front service area used for rinsing towel. Operator cleaned out hand wash sink. Also, hand wash sink at front service area nearest buffet used to store beverage pitcher. Operator removed pitcher from hand wash sink. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink in front service station. Operator replenished paper towels. Corrected On-Site Repeat Violation
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled Spray bottle containing toxic substance stored on shelf in prep area. Operator labeled spray bottle of cleaner.
Food safety inspection conducted on 1/8/2025 revealed 5 total violations (0 high priority, 4 intermediate, 1 basic).
Inspection on 5/16/2024
High Priority
2
Intermediate
4
Basic
2
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice scoop stored in unclean container on side of large ice machine Operator cleaned container during this inspection.
- 22-16-4:Basic - Reach-in cooler/ freezer interior/shelves have accumulation of soil residues. Interior of reach in ice cream freezer in prep area has accumulation of food debris. Repeat Violation
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored above ready to eat pie in reach-in cooler in bakery prep area. Operator removed eggs to properly store. Corrected On-Site
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Spray bottle containing toxic substance stored on counter next to microwave on cookline. Employee removed spray bottle of window cleaner to properly store. Corrected On-Site Repeat Violation Admin Complaint
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Package of hot dogs opened three days ago not date marked. Operator date marked package of hot dogs. Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Nozzles on juice machine at front service area soiled. Also, blade of can opener in prep area soiled. Repeat Violation
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink at end of front service area next to soda dispensing machine used to clean equipment/ store pieces of coffee/ tea urn equipment. Employee removed items from hand wash sink. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at front service line near soda dispensing machine. Employee replenished paper towels. Corrected On-Site
Food safety inspection conducted on 5/16/2024 revealed 8 total violations (2 high priority, 4 intermediate, 2 basic).
Inspection on 1/23/2024
High Priority
3
Intermediate
3
Basic
3
Total
9
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-74-7:Basic - Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Glass door reach-in cooler at front service line unable to maintain temperature of 41F and below. Ambient temperature 46-47F. Observed one fan not moving. Operator called to have reach-in cooler serviced. **Corrective Action Taken**
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in ice cream freezer has accumulation of soil residue
- 08B-12-5:Basic - Stored food not covered. Ice cream containers in ice cream freezer at end of cook line not covered.
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. milk (46F - Cold Holding); sour cream (47F - Cold Holding) in glass door reach-in cooler in front service area. Operator removed items to nearby cooler to chill. **Corrective Action Taken** Repeat Violation Admin Complaint
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Two spray bottles of cleaners containing toxic substance hanging on shelf at clean storage rack next to ice machine. Operator removed spray bottles of cleaners to properly store. Corrected On-Site
- 41-18-4:High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm) solution exceeds maximum concentration allowed. Test strip blue more than 500ppm. Operator called to have serviced. **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Two Soda nozzles on soda dispensing machine soiled. Also, two portable cutting boards on shelf in prep area soiled/ stained.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in warewashing area used to store bucket. Employee removed bucket from hand wash sink. Corrected On-Site Repeat Violation
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink at front service station near glass door cooler. Operator replenished paper towels. Repeat Violation
Food safety inspection conducted on 1/23/2024 revealed 9 total violations (3 high priority, 3 intermediate, 3 basic).
Inspection on 7/17/2023
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 7/17/2023 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).