WHATABURGER #1198
11559 Atlantic Boulevard
Jacksonville, Florida, 32225
Duval County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 3 health inspection reports
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Nearby Locations
All Inspection Reports
Inspection on 9/19/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/19/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 9/18/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers in walk in cooler soiled with built up dust Warning
- 10-04-5:Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Tongs stored on top of fryer, employee moved tongs to pan for utensil storage Corrected On-Site Warning
- 27-24-5:Intermediate - Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Water 79f manager states hot water heater broken, was onsite got water to reach 100f Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Water 79f manager states hot water heater broken , maintenance got water 100f **Corrective Action Taken** Warning
Food safety inspection conducted on 9/18/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 5/8/2024
High Priority
1
Intermediate
0
Basic
6
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Minor Soiled exterior of equipment including handles to coolers.
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Establishment License not displayed / available for review. (Locked in office ). Provided. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee glasses next to food service utensils by Dish Machine line. Moved by manager. Corrected On-Site
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Minor grease buildup by cookline.
- 51-18-6:Basic - No copy of latest inspection report available. Last inspection not available upon request. Manager unable to obtain. Office locked. Provided. Corrected On-Site
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Minor soiled interior of Reach in cooler. Prep line.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle , cleaning compound , next to wrapped Single Service lids at frontline. Moved by manager. Corrected On-Site
Food safety inspection conducted on 5/8/2024 revealed 7 total violations (1 high priority, 0 intermediate, 6 basic).