UNDER DA SCOPE
315 West Forsyth Street
Jacksonville, Florida, 32202
LaVilla
Duval County County
Overall Food Safety Rating
★★½☆☆ (2.8/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection Date: 9/5/2024
Inspection #: Visit ID: 8717652
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. One restroom Repeat Violation
- 36-36-4:Basic - Ceiling tile missing. A couple in kitchen
- 36-03-4:Basic - Cove molding at floor/wall juncture broken/missing. By hand sink in prep room
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In one door cooler
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired on 6/1/24 Admin Complaint
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sinks in kitchen, employee placed some Corrected On-Site Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink. At prep room hand sink Repeat Violation
Inspection Date: 1/30/2024
Inspection #: Visit ID: 8510831
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Employee restroom
- 36-36-4:Basic - Ceiling tile missing. By hand sink in prep area
- 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Water damage by warmer
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Hand sink at bar
- 29-08-4:Basic - Plumbing system in disrepair. One missing leg in mop sink
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Cooler at bar
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Hand sink in prep area
- 31B-03-4:Intermediate - No soap provided at handwash sink. Hand sink at prep area
Inspection Date: 9/27/2023
Inspection #: Visit ID: 8205037
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.