THROWBACKJAX
12041 BEACH BLVD UNIT 3&4
Overall Food Safety Rating
★★★☆☆ (3.3/5)
Based on 3 health inspection reports
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All Inspection Reports
Inspection on 3/6/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 3/6/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 2/5/2024
High Priority
0
Intermediate
2
Basic
0
Total
2
Disposition: Follow-up Inspection Required
Inspection Details:
- 53A-07-6:Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed establishment without a certified food manager. Warning - From follow-up inspection 2024-02-05: Still the same at callback. Admin Complaint
- 51-16-7:Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment using building #1 and #2 for storage food and paper with No plan review submitted and approved - renovations are in progress's. Building #1 and #2 are being turned into a larger kitchen, per manager. Warning - From follow-up inspection 2024-02-05: Still the same at callback. Operator stated that they have them completed waiting on landlord to approve and will be sent to Tallahassee for approval. **Time Extended**
Food safety inspection conducted on 2/5/2024 revealed 2 total violations (0 high priority, 2 intermediate, 0 basic).
Inspection on 12/8/2023
High Priority
1
Intermediate
3
Basic
5
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed CO2 tanks in kitchen and service area not adequately secured.
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed fliptop cutting board deeply grooved .
- 08B-41-4:Basic - Food being prepared on a grill outside that has no cover. Observed food being cooked on flat top grill outside of kitchen under a tent. Observed electric fryers also under tent. Manager removed all cooking equipment and discontinued cooking outside. Corrected On-Site Admin Complaint
- 08B-38-4:Basic - Food stored on floor. Observed multiple cases of bottled water stored on floor of storage area. Manager began to store bottled water properly during inspection .
- 25-05-4:Basic - Single-service articles improperly stored. Observed multiple cases of single service items stored on the floor in building #two. Manager started to remove all cases and store properly . **Corrective Action Taken**
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect in kitchen.
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed establishment without a certified food manager. Warning
- 51-16-7:Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment using building #1 and #2 for storage food and paper with No plan review submitted and approved - renovations are in progress's. Building #1 and #2 are being turned into a larger kitchen, per manager. Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed establishment with No proof of required state approved employee training provided for any employees. Warning
- 48-04-4:Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. Observed multiple propane tanks stored in building #2 next to throw backs used for storage. Manager removed tanks from building. Corrected On-Site
Food safety inspection conducted on 12/8/2023 revealed 10 total violations (1 high priority, 3 intermediate, 5 basic).