THE STOUT SNUG
1198 Edgewood Avenue South
Jacksonville, Florida, 32205
Avondale
Duval County County
Overall Food Safety Rating
★½☆☆☆ (1.8/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 4/3/2024
High Priority
0
Intermediate
3
Basic
5
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 35A-06-4:Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Three dead roaches on sticky control device under dish machine area
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with black debris under mop sink and cooking equipment
- 14-36-5:Basic - Interior of refrigerator or freezer in disrepair/has exposed insulation. Insulation exposed on reach in freezer
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Near cooks line
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on Exterior of cooking equipment Repeat Violation
- 02C-03-5:Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk/ cream opened their last date of service which was two days ago.
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Ice cream bucket stored in hand wash sink, employee removed bucket Corrected On-Site Repeat Violation
- 31B-03-4:Intermediate - No soap provided at handwash sink. Near cooks line
Food safety inspection conducted on 4/3/2024 revealed 8 total violations (0 high priority, 3 intermediate, 5 basic).
Inspection on 8/24/2023
High Priority
2
Intermediate
2
Basic
5
Total
9
Disposition: Met Inspection Standards
Inspection Details:
- 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Black mold like substance on interior of ice machine
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purse hanging on shelf where Clean utensils are stored, employee moved purse Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of ice machine
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets stained on cooks line and ice cream cooler
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Unlabeled container with white powdery substance , employee labeled container Sugar Corrected On-Site
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 00ppm)manager checked dish machine two time at 0ppm. Manager checked solution and ran the machine again Dishwasher (Chlorine 100ppm) Corrected On-Site
- 08A-17-6:High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw ground beef stored over fish in double door reach in freezer, employee properly stored food items Corrected On-Site
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board on cooks line
- 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Brushes stored in hand wash sink in ice cream service area, employee moved brushes Corrected On-Site
Food safety inspection conducted on 8/24/2023 revealed 9 total violations (2 high priority, 2 intermediate, 5 basic).