THE INKED CHEF
1850 Emerson Street
Jacksonville, Florida, 32207
Duval County County
Overall Food Safety Rating
★★★½☆ (3.6/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection Date: 5/29/2025
Inspection #: Visit ID: 8711188
- 50-03-4:Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. He didn't get it, he had moved and forgot to update his mailing address, I just did
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted. Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. In cooler
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Interior ledge of flat grill, also fryer baskets
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Derek Parker took test on 5/12/20, he took test a last week and it's waiting for certificate, he doesn't have an email stating he passed Corrected On-Site Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat Repeat Violation
- 05-08-4:Intermediate - No probe thermometer provided to measure temperature of food products.
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. For wife that helps as cashier only Repeat Violation
Inspection Date: 5/16/2024
Inspection #: Visit ID: 8473393
- 51-13-4:Basic - No Heimlich maneuver/choking sign posted.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. Prep unit
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Wife helps as cashier only, has blank form, explained to him
Inspection Date: 8/15/2023
Inspection #: Visit ID: 8307238
- N/A:No Violations Were Observed
Inspection Date: 8/15/2023
Inspection #: Visit ID: 8333325
- 08B-38-4:Basic - Food stored on floor. Margarine jug, mgr placed it on shelf Corrected On-Site
- 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Emailed one
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket in box freezer
- 16-36-4:Intermediate - No color/concentration comparison chart available for chemical test kit used to check sanitizer. Gave one Corrected On-Site