TEA POKE SPOT

4076 BELFORT RD , SUITE 5, JACKSONVILLE 32216

Overall Food Safety Rating

★★★★☆ (4.1/5)
Based on 4 health inspection reports

All Inspection Reports

Inspection on 1/14/2025

High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Met Inspection Standards

Inspection Details:

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with bracelet on wrist
  • 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink in kitchen with bowl inside. Employee removed Repeat Violation
  • 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee D. Lin with expired training certificate on 11-10-24
Food Inspector #8879917
2025-01-14
★★★½☆ 4.0/5
Food safety inspection conducted on 1/14/2025 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).

Inspection on 9/4/2024

High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • N/A:No Violations Were Observed
Food Inspector #8758307
2024-09-04
★★★★★ 5.0/5
Food safety inspection conducted on 9/4/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).

Inspection on 1/22/2024

High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Met Inspection Standards

Inspection Details:

  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Boil eggs stored in pan in walk in cooler on shelf not date marked. Employee stated was prepared on Saturday
Food Inspector #8506918
2024-01-22
★★★★½ 5.0/5
Food safety inspection conducted on 1/22/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).

Inspection on 9/22/2023

High Priority
1
Intermediate
1
Basic
0
Total
2
Disposition: Met Inspection Standards

Inspection Details:

  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator license expired June 1, 2023. Operator still under same ownership. Operator renew license during inspection Corrected On-Site
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with Clean-Up of Vomiting and Diarrheal Events handout Corrected On-Site
Food Inspector #8389540
2023-09-22
★★★☆☆ 3.0/5
Food safety inspection conducted on 9/22/2023 revealed 2 total violations (1 high priority, 1 intermediate, 0 basic).