TACO BELL #23754
11228 Beach Boulevard
Jacksonville, Florida, 32246
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.2/5)
Based on 4 health inspection reports
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All Inspection Reports
Inspection on 2/19/2025
High Priority
2
Intermediate
0
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust build up around vents on cook line. Repeat Violation
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop in shredded cheese with handle in direct contact with product. Person in charge removed scoop. Corrected On-Site Repeat Violation
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; fire suppression system over fryers soiled with grease build up. Dust build up on fan guard in walk-in cooler. Gaskets on walk-in cooler soiled. Back plates soiled around soda nozzles on soda tower at to-go window.
- 22-42-4:High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed quatanery ammonium sanitizer solution in three compartment sink testing at 0ppm. Employee emptied and refilled with quatanery ammonium sanitizer solution testing at 200ppm. Triple Sink (Quaternary 0ppm); Triple Sink retest (Quaternary 200ppm) Corrected On-Site
- 12A-07-5:High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee leave establishment through rear exit to acquire wrapped single service item from storage shed. Employee returned then donned gloves and prepared beverages for guests without washing hands. Inspector educated employee proper hand wash procedures. **Corrective Action Taken**
Food safety inspection conducted on 2/19/2025 revealed 5 total violations (2 high priority, 0 intermediate, 3 basic).
Inspection on 8/23/2024
High Priority
2
Intermediate
0
Basic
6
Total
8
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed carbon dioxide tank outside back door not secured to wall.
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled ceiling tile on secondary cook line by office. Observed multiple ceiling tiles soiled in dining area.
- 29-24-4:Basic - Clean-out cap missing from plumbing line. Observed missing clean-out cap at clean-out drain outside back door near storage unit.
- 08B-38-4:Basic - Food stored on floor. Observed bag of soda syrup connected to dispensing hose stored on floor.
- 10-06-5:Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed handle of scoop in shredded cheese in contact with product. Person in charge moved scoop to appropriate location. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler on secondary cook line by office. Observed soiled handles on heated press on cook line.
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect on cook line and one flying insect by secondary cook station near office.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottles of cleaning solution stored on rack with single service items with spray nozzle facing items. Person in charge removed and placed in designated area. Corrected On-Site Repeat Violation Admin Complaint
Food safety inspection conducted on 8/23/2024 revealed 8 total violations (2 high priority, 0 intermediate, 6 basic).
Inspection on 2/23/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 36-36-4:Basic - Ceiling tile missing. In dry storage area next to reach in freezer, ceiling tile missing.
- 29-18-4:Basic - Drain cover(s) missing. Outside back door of establishment by storage shed, drain cover missing. Repeat Violation
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Large storage container of cinnamon next to back door not labeled.
- 41-10-4:High Priority - Toxic substance/chemical improperly stored. Chemical spray bottle stored next to single service utensils. Operator removed. Corrected On-Site
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Spray bottle of chemical at front counter area not labeled.
Food safety inspection conducted on 2/23/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 9/26/2023
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 29-18-4:Basic - Drain cover(s) missing. Outside by back door, washout pipe missing cover.
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor at fryers soiled with grease.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. In back storage area, reach-in freezer door gaskets have black stains.
- 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at front handwash sink. Operator supplied. Corrected On-Site
Food safety inspection conducted on 9/26/2023 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).