STEAK N SHAKE
Regency Square Boulevard North
Jacksonville, Florida, 32260
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 4 health inspection reports
All Inspection Reports
Inspection on 2/3/2025
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup used as a scooper in seasoning. Manager moved **Corrected On-Site**
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked container used to hold seasoning. Manager took out of service **Corrective Action Taken**
- 33-16-4:Basic - Open dumpster lid. Manager closed **Corrected On-Site**
- 22-41-4:High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppms, ran a few times to prime, 50ppms **Corrective Action Taken**
- 31B-03-4:Intermediate - No soap provided at handwash sink. Handsink at front counter near grill
Food safety inspection conducted on 2/3/2025 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).
Inspection on 12/4/2024
High Priority
0
Intermediate
1
Basic
1
Total
2
Disposition: Met Inspection Standards
Inspection Details:
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Handsink across from grill - From follow-up inspection 2024-09-30: Still needs **Time Extended** - From follow-up inspection 2024-12-04: Still needs **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute area on drink station in dinning room - From follow-up inspection 2024-09-30: **Time Extended** - From follow-up inspection 2024-12-04: Still needs attention **Time Extended**
Food safety inspection conducted on 12/4/2024 revealed 2 total violations (0 high priority, 1 intermediate, 1 basic).
Inspection on 9/30/2024
High Priority
0
Intermediate
2
Basic
1
Total
3
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. Handsink across from grill - From follow-up inspection 2024-09-30: Still needs **Time Extended**
- 22-02-4:Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute area on drink station in dinning room - From follow-up inspection 2024-09-30: **Time Extended**
- 53A-02-7:Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. All expired - From follow-up inspection 2024-09-30: **Time Extended**
Food safety inspection conducted on 9/30/2024 revealed 3 total violations (0 high priority, 2 intermediate, 1 basic).
Inspection on 9/25/2024
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Follow-up Inspection Required
Inspection Details:
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Handsink across from grill
- 33-16-4:Basic - Open dumpster lid. Owner closed **Corrected On-Site**
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter 60f on counter next to cook line,moved to cooler. Cheese 50f burgers 44f burgers 48f hotdogs 48f in reach in cooler next to flat top, manager states only been in cooler for an hour, moved items to walk in cooler and place on ice. Whip cream in cream dispenser 57f. Dumped. Butter 60f **Corrective Action Taken**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute area on drink station in dinning room
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. All expired
- 31B-03-4:Intermediate - No soap provided at handwash sink. Handsink across from grill
Food safety inspection conducted on 9/25/2024 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).