SOUTHERN GROUNDS COFFEE

With 5 inspections documented, SOUTHERN GROUNDS COFFEE maintains a 3.9/5 food safety rating in JACKSONVILLE. Food safety practices have remained consistent.

2400 YANKEE CLIPPER DR

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 8/14/2025

Inspection #: Visit ID: 10926941

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In prep area, multiple tanks not secured. Operator secured. Corrected On-Site
  • 36-73-4:Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Floor at fryer has grease build up. Wall at make line over prep table with warmer unit, dust build up. Floor by dry shelves soiled. Repeat Violation
  • 08B-39-4:Basic - Raw fruits/vegetables not washed prior to preparation. At cook line, cut avocado still has sticker attached. Operator moved all items to be washed. **Corrective Action Taken**

Inspection Date: 3/5/2025

Inspection #: Visit ID: 8864222

  • 36-73-4:Basic - Floors, walls and/or ceilings soiled/has accumulation of debris. Floor at fryers has grease and debris.
  • 42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Mop stored in mop bucket. Operator hung mop. Corrected On-Site

Inspection Date: 8/19/2024

Inspection #: Visit ID: 8782292

  • 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In kitchen by mop sink, tall tanks not secured.
  • 36-22-4:Basic - Floor area(s) covered with standing water. In kitchen area, standing water on floor by ice machine.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter area, edges of drawers on unused reach-in cooler soiled.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. In prep area, diced has food debris.

Inspection Date: 1/30/2024

Inspection #: Visit ID: 8443436

  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Multiple containers stacked before air drying.
  • 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. In stand up reach-in freezer, pan of raw salmon stored over pan of cold smoked salmon served under a consumer advisory. Manager moved smoked salmon above raw salmon. Corrected On-Site
  • 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at bar handwash sink. Operator supplied. Corrected On-Site

Inspection Date: 7/11/2023

Inspection #: Visit ID: 8212524

  • 27-06-4:Intermediate - No hot running water at all sinks. Breaker for hot water heater turned off. Breaker turned on and all sinks have hot water. Corrected On-Site
  • 31B-03-4:Intermediate - No soap provided at handwash sink. No soap at any hand washing sink. Soap provided. Corrected On-Site