SOCAL JAXX
9000 NORMANDY BLVD
Overall Food Safety Rating
★★★☆☆ (3.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection Date: 5/8/2025
Inspection #: Visit ID: 10805483
- N/A:No Violations Were Observed
Inspection Date: 3/24/2025
Inspection #: Visit ID: 8995998
- 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Five gallons water bottles and oil on floor of food truck. Warning
- 25-05-4:Basic - Single-service articles improperly stored. Togo containers on floor on food truck Warning
- 06-01-5:Basic - Time/temperature control for safety food thawed in an improper manner. Ground beef and chocking thawing at room temperature, moved to cooler **Corrective Action Taken** Warning
- 51-03-4:High Priority - Establishment operating with no power without notifying the division. Generator lost power at time of inspection. Warning
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Warning
- 16-37-1:Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Warning
- 27-06-4:Intermediate - No hot running water at three-compartment sink. Breaker for hot water off owner turned on, 90f **Corrective Action Taken** Warning
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning
- 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Breaker for hot water off owner turned on 90f **Corrective Action Taken** Warning