SMOKE IN THE CITY BBQ #2

SMOKE IN THE CITY BBQ #2 in JACKSONVILLE has 6 health inspections on record with an overall food safety rating of 4.0/5. Recent inspections show improving food safety practices.

Last inspection: 1 months ago · 6 reports on file

2449 University Boulevard North

Jacksonville, Florida, 32211

Duval County County

Overall Food Safety Rating

★★★★☆ (4.0/5)

Based on 6 health inspection reports

All Inspection Reports

2/6/2026· 1mo ago

Visit ID: 13530840

Met Inspection Standards

1 int

02D-02-4:Intermediate - Packaged food not labeled as specified by law. Spray bottle with water unlabeled.

9/25/2025· 5mo ago

Visit ID: 10902165

Met Inspection Standards

1 high, 1 int, 1 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bib near smoker
31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.

2/28/2025· 1y ago

Visit ID: 10705869

Met Inspection Standards

N/A:No Violations Were Observed

10/25/2024· 1y 4mo ago

Visit ID: 8707383

Met Inspection Standards

1 high, 1 basic

31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees.
29-04-4:High Priority - Nonfood-grade hose conveying potable water. Garden hose

5/3/2024· 1y 10mo ago

Visit ID: 8666233

Met Inspection Standards

N/A:No Violations Were Observed

5/2/2024· 1y 10mo ago

Visit ID: 8328800

Follow-up Inspection Required

1 int, 6 basic

35A-03-4:Basic - Dead roaches on premises. Observed 14 total dead roaches in following areas inside food truck. 6 dead roaches in reach in freezer 3 dead roaches in reach in cooler 5 dead roaches on floor Repeat Violation Warning
36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled with build up
14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer with ice build up
05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in reach in cooler
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior reach in cooler soiled Interior of hot box warmer with grease build up
27-16-5:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink with 72F water temperature. Operator has maintenance on site to fix issue. Water temperature now at 95F Corrected On-Site