SILVER STAR
5016 Blanding Boulevard
Jacksonville, Florida, 32210
Duval County County
Overall Food Safety Rating
★½☆☆☆ (1.6/5)
Based on 17 health inspection reports
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All Inspection Reports
Inspection on 5/5/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed 1 dead roach on container on shelf of prep station next to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 2 dead roaches on top of standing reach in cooler in dry storage area. 2 dead roaches on ground under wok station. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 4 dead roaches under flip top cooler across from wok station. 7 dead roaches in container on top of flip top cooler across from wok station. 5+ dead roaches on top of flip top cooler across from wok station. Admin Complaint - From follow-up inspection 2025-05-01: At callback observed; one dead roach on top of white reach in cooler in dry storage. One dead roach on shelf next to kitchen entrance. Admin Complaint - From follow-up inspection 2025-05-05: At callback observed; 1 dead roach under dish machine. 1 dead roach under mixer. 2 dead roaches on top of standing reach in cooler in dry storage area. 1 dead roach on plates on center prep table shelves. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 2 live roaches under speed rack by kitchen entrance. 2 live roaches under meat slicer by walk-in cooler. 1 live roach inside tall oven near walk-in cooler. 5 live roaches under wok station. 1 live roach on to-go box near kitchen entrance. 5 live roaches on top of tall oven near walk-in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 5+ live roaches on top of tall oven near walk-in cooler. 1 live roach on reach in cooler near walk-in cooler. 2 live roaches on and under to-go boxes near kitchen entrance. 1 live roach between wall and piping immediately next to hand wash sink near kitchen entrance. 2 live roaches in small crevices of wooden plank with fire extinguisher attached across from dish area. 3 live roaches on ground between dish area and wok station. 1 live roach on three compartment sink. 3 live roaches behind hand wash sink near wok station. Admin Complaint - From follow-up - From follow-up inspection 2025-05-05: At callback observed; 1 live roach on ground by wal
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 100+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 50+ roach droppings inside walk-in cooler door handle. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings inside small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-05-01: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 200+ roach droppings and 10+ roach egg sacs in small crevices under dish catch area near trash can. 50+ roach droppings in corners of underside of white wooden shelf above dish area. Admin Complaint - From follow-up inspection 2025-05-05: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 200+ roach droppings and 10+ roach egg sacs in small crevices under dish catch area near trash can. 50+ roach droppings in corners of underside of white wooden shelf above dish area. 200+ roach droppings on under side of curved ledge of small shelf attached to wok station. 1 roach egg sac on top of paper towel dispenser across from dish area. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-04-25: At callback observed 100+ rodent droppings under sushi bar area behind reach in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-29: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-05-01: At callback observed 2 rodent droppings behind sushi bar in dining room. Admin Complaint - From follow-up inspection 2025-05-05: At callback observed no evidence of rodent activity. **Time Extended**
Food safety inspection conducted on 5/5/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 5/1/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed 1 dead roach on container on shelf of prep station next to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 2 dead roaches on top of standing reach in cooler in dry storage area. 2 dead roaches on ground under wok station. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 4 dead roaches under flip top cooler across from wok station. 7 dead roaches in container on top of flip top cooler across from wok station. 5+ dead roaches on top of flip top cooler across from wok station. Admin Complaint - From follow-up inspection 2025-05-01: At callback observed; one dead roach on top of white reach in cooler in dry storage. One dead roach on shelf next to kitchen entrance. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 2 live roaches under speed rack by kitchen entrance. 2 live roaches under meat slicer by walk-in cooler. 1 live roach inside tall oven near walk-in cooler. 5 live roaches under wok station. 1 live roach on to-go box near kitchen entrance. 5 live roaches on top of tall oven near walk-in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 5+ live roaches on top of tall oven near walk-in cooler. 1 live roach on reach in cooler near walk-in cooler. 2 live roaches on and under to-go boxes near kitchen entrance. 1 live roach between wall and piping immediately next to hand wash sink near kitchen entrance. 2 live roaches in small crevices of wooden plank with fire extinguisher attached across from dish area. 3 live roaches on ground between dish area and wok station. 1 live roach on three compartment sink. 3 live roaches behind hand wash sink near wok station. Admin Complaint - From follow-up - From follow-up inspection 2025-05-01: At callback observed; 5 live roaches on small shelf
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 100+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 50+ roach droppings inside walk-in cooler door handle. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings inside small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-05-01: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 200+ roach droppings and 10+ roach egg sacs in small crevices under dish catch area near trash can. 50+ roach droppings in corners of underside of white wooden shelf above dish area. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-04-25: At callback observed 100+ rodent droppings under sushi bar area behind reach in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-29: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-05-01: At callback observed 2 rodent droppings behind sushi bar in dining room. Admin Complaint
Food safety inspection conducted on 5/1/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/29/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed 1 dead roach on container on shelf of prep station next to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 2 dead roaches on top of standing reach in cooler in dry storage area. 2 dead roaches on ground under wok station. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 4 dead roaches under flip top cooler across from wok station. 7 dead roaches in container on top of flip top cooler across from wok station. 5+ dead roaches on top of flip top cooler across from wok station. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 2 live roaches under speed rack by kitchen entrance. 2 live roaches under meat slicer by walk-in cooler. 1 live roach inside tall oven near walk-in cooler. 5 live roaches under wok station. 1 live roach on to-go box near kitchen entrance. 5 live roaches on top of tall oven near walk-in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 5+ live roaches on top of tall oven near walk-in cooler. 1 live roach on reach in cooler near walk-in cooler. 2 live roaches on and under to-go boxes near kitchen entrance. 1 live roach between wall and piping immediately next to hand wash sink near kitchen entrance. 2 live roaches in small crevices of wooden plank with fire extinguisher attached across from dish area. 3 live roaches on ground between dish area and wok station. 1 live roach on three compartment sink. 3 live roaches behind hand wash sink near wok station. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 1 live roach by reach in cooler near walk-in cooler
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 100+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 50+ roach droppings inside walk-in cooler door handle. Admin Complaint - From follow-up inspection 2025-04-29: At callback observed; 50+ roach droppings inside walk-in cooler door handle. 50+ roach droppings inside small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-04-25: At callback observed 100+ rodent droppings under sushi bar area behind reach in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-29: At callback observed no evidence of rodent droppings. **Time Extended**
Food safety inspection conducted on 4/29/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/28/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed 1 dead roach on container on shelf of prep station next to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 2 dead roaches on top of standing reach in cooler in dry storage area. 2 dead roaches on ground under wok station. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 2 live roaches under speed rack by kitchen entrance. 2 live roaches under meat slicer by walk-in cooler. 1 live roach inside tall oven near walk-in cooler. 5 live roaches under wok station. 1 live roach on to-go box near kitchen entrance. 5 live roaches on top of tall oven near walk-in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 5+ live roaches on top of tall oven near walk-in cooler. 1 live roach on reach in cooler near walk-in cooler. 2 live roaches on and under to-go boxes near kitchen entrance. 1 live roach between wall and piping immediately next to hand wash sink near kitchen entrance. 2 live roaches in small crevices of wooden plank with fire extinguisher attached across from dish area. 3 live roaches on ground between dish area and wok station. 1 live roach on three compartment sink. 3 live roaches behind hand wash sink near wok station. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 100+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed; 50+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 50+ roach droppings inside walk-in cooler door handle. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-04-25: At callback observed 100+ rodent droppings under sushi bar area behind reach in cooler. Admin Complaint - From follow-up inspection 2025-04-28: At callback observed no evidence of rodent droppings. **Time Extended**
Food safety inspection conducted on 4/28/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/25/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed 1 dead roach on container on shelf of prep station next to kitchen entrance. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 2 live roaches under speed rack by kitchen entrance. 2 live roaches under meat slicer by walk-in cooler. 1 live roach inside tall oven near walk-in cooler. 5 live roaches under wok station. 1 live roach on to-go box near kitchen entrance. 5 live roaches on top of tall oven near walk-in cooler. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-25: At callback observed; 100+ roach droppings inside walk-in cooler door handle. 50+ roach droppings in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken** - From follow-up inspection 2025-04-25: At callback observed 100+ rodent droppings under sushi bar area behind reach in cooler. Admin Complaint
Food safety inspection conducted on 4/25/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/24/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 2 dead roaches by tall oven near walk-in cooler. 2 dead roaches near unused cardboard in dry storage area. 10+ dead roaches in small crevices of plywood with fire extinguisher attached across from dish area. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 1 live roach under meat slicer next to walk-in cooler. 2 live roaches in unused cardboard against wall in dry storage area near kitchen entrance. 5+ live roaches on underside of curved lip on dish catch area. 1 live roach on clean storage pans next to three compartment sink. 3 live roaches along wall and piping immediately next to hand wash sink by kitchen entrance. 2 live roaches on ground under prep sink. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 100+ roach droppings along walk-in cooler gasket. 50+ roach droppings in small narrow dividers on steamer unit next to rear exit. 100+ roach droppings on ground and in between wall near prep sink. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint - From follow-up inspection 2025-04-24: At callback observed; 5+ rodent droppings on ground in corner of closed end of bar. Observed 3 rodent droppings in far corner of establishment behind unused sushi bar. Person in charge and employee began cleaning rodent droppings. Admin Complaint **Corrective Action Taken**
Food safety inspection conducted on 4/24/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/22/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 2 dead roaches near hand wash sink next to wok station. 3 dead roaches on ground near dry storage area against wall near prep sink. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 1 live roach on dish catch area near garbage can. 5+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. 5+ live roaches on ground near deteriorating wood along wall in dry storage area. Wall is shared with prep sink on other side. 6 live roaches on shelf with clean plates across from steam table. 5 live roaches in dry storage closet between unused cardboard boxes. 20+ live roaches in narrow dividers under wooden cutting board on steam table near rear exit. 5+ live roaches inside walk-in cooler door gasket. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint - From follow-up inspection 2025-04-22: At callback observed; 100+ roach droppings along walk-in cooler gasket door. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. 20+ roach droppings on top shelf of rack of dry storage. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-22: At callback observed; 20+ rodent droppings on ground to left of glass holder at closed end of bar. 30+ rodent droppings on ground to right of glass holder next to CO2 canisters at closed end of bar. 3 rodent droppings on shelf immediately to the right of bar entrance. Admin Complaint
Food safety inspection conducted on 4/22/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/21/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed one dead roach on top shelf of center reach in cooler in front of wok station. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint - From follow-up inspection 2025-04-21: At callback; observed 15+ live roaches on ground near speed cart by center reach in cooler in front of wok station. 7+ live roaches in crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint - From follow-up inspection 2025-04-21: At callback observed; 25+ roach droppings on top shelf of rack in dry storage. 100+ roach droppings in small crevices of wooden plank with fire extinguisher attached across from dish area. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-21: At callback observed no evidence of rodent droppings. **Time Extended**
Food safety inspection conducted on 4/21/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/18/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed one dead roach on top shelf in dry storage area near box with unused ricer cooker inside. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 2 live roaches on top shelf in dry storage next to box with unused rice cooker. 1 live roach run out of interior of box with unused rice cooker. 2 live roaches on small table next to dry storage shelves. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint - From follow-up inspection 2025-04-18: At callback observed; 25+ roach droppings and 3 egg sacs on wall behind box with unused rice cooker inside in dry storage. 50+ roach droppings and 6 egg sacs on top shelf of dry storage behind box with unused rice cooker inside. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended** - From follow-up inspection 2025-04-18: At callback observed no evidence of rodent droppings. **Time Extended**
Food safety inspection conducted on 4/18/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/17/2025
High Priority
3
Intermediate
0
Basic
1
Total
4
Disposition: Facility Temporarily Closed
Inspection Details:
- 35A-03-4:Basic - - From initial inspection : Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning - From follow-up inspection 2025-04-17: Observed; 3 dead roaches on ground near hand wash sink by cook line. 5 dead roaches on shelf next to plates across from steam table. Admin Complaint
- 35A-05-4:High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning - From follow-up inspection 2025-04-17: At callback observed; 3 live roaches on top shelf in dry storage near box of unused rice cooker and bus tubs. 5+ live roaches on bottom shelf of speed rack with wheels next to flip top cooler across from wok station. 15+ live roaches in interior of large standing oven next to steam table. Person in charge began cleaning and discarding live roaches. Admin Complaint
- 35A-23-4:High Priority - - From initial inspection : High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning - From follow-up inspection 2025-04-17: At callback observed; 25+ roach droppings on top shelf of dry storage near box of unused rice cooker. 15+ roach droppings on prep shelf to right of flip top cooler closest to kitchen entrance. Admin Complaint
- 35A-04-4:High Priority - - From initial inspection : High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint - From follow-up inspection 2025-04-17: At callback observed no evidence of rodent droppings. **Time Extended**
Food safety inspection conducted on 4/17/2025 revealed 4 total violations (3 high priority, 0 intermediate, 1 basic).
Inspection on 4/15/2025
High Priority
3
Intermediate
0
Basic
5
Total
8
Disposition: Facility Temporarily Closed
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed multiple cutting boards with grooves and no longer smooth and easily cleanable throughout kitchen area. Repeat Violation
- 35A-03-4:Basic - Dead roaches on premises. Observed; one dead roach in hand wash sink near flip top cooler closest to kitchen entrance. 3 dead roaches in prep sink next to hand wash sink closest to dry storage area. Repeat Violation Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed excess grease build up on floor around and under cook line. Repeat Violation
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed in use tongs hanging on handle of speed rack stored next to reach in cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on reach in cooler doors on cook line. Repeat Violation
- 35A-05-4:High Priority - Roach activity present as evidenced by live roaches found. Observed; 20+ live roaches in paper towel dispenser above hand wash sink closest to cook line. Person in charge began cleaning and disposing live roaches. 15+ live roaches in knife storage box hanging on center flip top cooler with knives stored inside. 10+ live roaches on top of standing reach in cooler in back dry storage area. 5 live roaches on back side of interior of center reach in cooler on cook line. **Corrective Action Taken** Warning
- 35A-23-4:High Priority - Roach excrement and/or droppings present. Observed 200+ roach droppings on top of standing reach in cooler in back dry storage area. Warning
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 20+ rodent droppings on ground under hand wash sink next to cook line and under cook line. Person in charge began cleaning rodent droppings. **Corrective Action Taken** Repeat Violation Admin Complaint
Food safety inspection conducted on 4/15/2025 revealed 8 total violations (3 high priority, 0 intermediate, 5 basic).
Inspection on 2/5/2025
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 2/5/2025 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 1/3/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handler certifications expired. Repeat Violation Warning - From follow-up inspection 2024-11-02: **Time Extended** - From follow-up inspection 2025-01-03: At callback observed operator with receipt for training packets. Time extension given for mail delivery. **Time Extended**
Food safety inspection conducted on 1/3/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/2/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-05-5:Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handler certifications expired. Repeat Violation Warning - From follow-up inspection 2024-11-02: **Time Extended**
Food safety inspection conducted on 11/2/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 11/1/2024
High Priority
2
Intermediate
1
Basic
8
Total
11
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Observed three CO2 tanks in service station not secured. Repeat Violation
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board across from wok station with grooves and no longer easily cleanable.
- 35A-03-4:Basic - Dead roaches on premises. Observed one dead roach in small garbage can behind unused sushi bar. Person in charge discarded. Corrected On-Site Warning
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed; floors in back dry storage area under prep table soiled with grease build up. Floors under fryers soiled with grease build up.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Observed tongs hanging from cart across from fryer station with possible exposure to contact with employee clothes. Person in charge removed tongs. Corrected On-Site Repeat Violation
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed rice scoop for white rice at steam table in standing water with temperature of 85F. Person in charge voluntarily discarded. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed; soiled gaskets on reach in cooler under flip top cooler across from wok station. Repeat Violation
- 08B-12-5:Basic - Stored food not covered. Observed multiple food items in reach in cooler under flip top cooler across from wok station with no cover. Person in charge began covering items. **Corrective Action Taken**
- 41-05-4:High Priority - Pesticide/insecticide labeled for household use only present in establishment. Observed white powdery substance on prep shelf across from three compartment sink person in charge stated was boric acid. **Corrective Action Taken**
- 35A-04-4:High Priority - Rodent activity present as evidenced by rodent droppings found. Observed 50+ rodent droppings in cabinet located in unused area of service station in dining room. Unused service station is separate from kitchen. Person in charge stated that area has not been in use for months. Person in charge began cleaning cabinet. **Corrective Action Taken** Warning
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handler certifications expired. Repeat Violation Warning
Food safety inspection conducted on 11/1/2024 revealed 11 total violations (2 high priority, 1 intermediate, 8 basic).
Inspection on 3/29/2024
High Priority
2
Intermediate
2
Basic
11
Total
15
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. In bag of uncooked rice, to go bowl used as scooper. Operator removed bowl and replaced scooper with handle. Corrected On-Site
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. Three Co2 tanks in bar area not secure. Repeat Violation
- 08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee food in walk in cooler not separated or identified. Operator separated employee food and added label. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On counter of prep table on make line in kitchen, employee phone and car keys. Operator removed from prep table. Corrected On-Site Repeat Violation
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor under wok station soiled with build up and grease.
- 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. At wok station in kitchen, tongs sitting on handle of hand cart. Operator removed tongs. Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In sugar storage container in dry storage room had handle in direct contact with product. Operator lifted handle. Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Side of fryer has grease build up. Gaskets of reach in cooler and reach in freezer at bar area soiled. Repeat Violation
- 36-64-5:Basic - Objectionable odors in bathroom or other areas of the establishment. Strong objectionable odor emitting from customer men's restroom.
- 21-12-4:Basic - Wet wiping cloth not stored in sanitizing solution between uses. Wet wash cloth sitting on cutting board on prep table and at wok station not stored in sanitizer solution between uses. Operator removed wiping cloths. Corrected On-Site
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Stored container of sugar in dry storage room was not labeled. Operator added label. Corrected On-Site
- 35A-02-6:High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed one flying insect in kitchen area.
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In reach in freezer located in old sushi bar area, raw chicken stored over cooked shrimp. Operator removed raw chicken from above. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash station at bar area. Operator supplied paper towels. Corrected On-Site
- 53B-05-5:Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee working had expired training from 2018. Operator stated he will have them update training. Repeat Violation
Food safety inspection conducted on 3/29/2024 revealed 15 total violations (2 high priority, 2 intermediate, 11 basic).
Inspection on 9/5/2023
High Priority
1
Intermediate
3
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. At bar, three tanks not secured.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. At server pass thru area, keys and cigarettes stored on counter. Operator moved items. Corrected On-Site
- 14-11-5:Basic - Equipment in poor repair. In back kitchen hallway, bottom of reach-in freezer has rusting.
- 10-07-4:Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. At rice cooker, long handle fork in standing water 82f. Operator removed water. Corrected On-Site
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven by stand mixer, catch tray has build up of debris.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Wok station and pots at wok,station have build up of encrusted cooked food debris. By walk-in cooler, stand mixer has build up,of residue on bottom of mixer head. Repeat Violation
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expire 6/1/2023 Admin Complaint
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Supplied operator with handout. Repeat Violation
- 53B-14-5:Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Two employee certificates expired.
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. At bar, spray bottle of pink liquid not labeled.
Food safety inspection conducted on 9/5/2023 revealed 10 total violations (1 high priority, 3 intermediate, 6 basic).