SHUT EM DOWN AUTHENTIC SOUTHERN RESTAURANT
5002 Kerle Street
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★★★★☆ (4.2/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 4/15/2025
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided **Warning** - From follow-up inspection 2025-04-15: No change **Time Extended**
Food safety inspection conducted on 4/15/2025 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 2/11/2025
High Priority
0
Intermediate
1
Basic
3
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Two employee beverages stored on prep counter with pitchers of drinks are stored. Employee moved beverages **Corrected On-Site**
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Black debris on floor under cooking equipment and prep table.
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. In dessert cooler, manager placed ambient thermometer in dessert cooler during inspection **Corrected On-Site**
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided **Warning**
Food safety inspection conducted on 2/11/2025 revealed 4 total violations (0 high priority, 1 intermediate, 3 basic).
Inspection on 9/6/2024
High Priority
0
Intermediate
0
Basic
4
Total
4
Disposition: Met Inspection Standards
Inspection Details:
- 32-04-4:Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Men's restroom door
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Wet clean clear food storage containers stacked on shelf next to triple sink
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Black debris Under cooking equipment **Repeat Violation**
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Debris on side of fryer
Food safety inspection conducted on 9/6/2024 revealed 4 total violations (0 high priority, 0 intermediate, 4 basic).