DirtyFLRestaurant Inspection Data

SASSY WINGS & MORE

Health inspection records show SASSY WINGS & MORE in JACKSONVILLE has 3 inspections with a food safety rating of 3.9/5. Food safety practices have remained consistent.

Last inspection: 2 months ago · 3 reports on file

818 A Philip Randolph Boulevard
Jacksonville, Florida, 32206
Duval County County

Overall Food Safety Rating

★★★½☆ (3.9/5)
Based on 3 health inspection reports

All Inspection Reports

12/19/2025· 2mo ago

Visit ID: 10893063

Met Inspection Standards

1 int, 4 basic

  • 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable stored next to three compartment sink.
  • 36-73-4:Basic - Floor soiled/has accumulation of debris. Observed grease build up on floor under fryer station.
  • 51-36-1:Basic - Mobile food dispensing vehicle is not self-propelled or otherwise movable from place to place. Observed all tires for food truck flat and vegetation growing around them. Food truck is also completely enclosed by fences not belonging to operator of truck. Properties around truck were sold and new fences put up.
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Observed unlabeled container of white powdery substance stored across from fryer station. Repeat Violation
  • 51-23-4:Intermediate - Nonself-sufficient mobile food dispensing vehicle not reporting to commissary as required. Observed nonself-sufficient food truck not reporting to commissary as required. Person in charge stated food is stored at designated commissary but waste water is removed from truck and brought to commissary.

1/17/2025· 1y 1mo ago

Visit ID: 8713019

Met Inspection Standards

2 int, 2 basic

  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket are soiled on reach in cooler, manager cleaned gaskets during inspection Corrected On-Site
  • 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. White powdery substance stored in clear bin, manager states its sugar
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures provided, emailed manager vomit and diarrhea clean up procedures
  • 02C-02-5:Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. No date mark on tomatoes cut on Monday today is Friday

4/15/2024· 1y 11mo ago

Visit ID: 8334736

Met Inspection Standards

3 basic

  • 14-11-5:Basic - Equipment in poor repair. Torn gasket on white refrigerator
  • 38-07-4:Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Light cover missing near fryers
  • 36-30-4:Basic - Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Wood on bottom of wall near entrance to trailer