SARA'S BAKERY CAFE
1562 HENDRCKS AVE
Overall Food Safety Rating
★☆☆☆☆ (1.0/5)
Based on 1 health inspection reports
All Inspection Reports
Inspection Date: 11/30/2023
Inspection #: Visit ID: 8348708
- 51-11-4:Basic - Carbon dioxide/helium tanks not adequately secured. In storage area Repeat Violation
- 14-11-5:Basic - Equipment in poor repair. Gasket in upright cooler,, front counter
- 36-24-5:Basic - Hole in or other damage to wall. Above triple sink
- 14-42-4:Basic - Hood filter missing from automatic fire suppression/exhaust system. 2 missing because they washed them Corrected On-Site
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. On grits, mgr removed it Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf by cook line and exterior of lids for foods when cooked, top of stove, Repeat Violation
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Vent in upright cooler at front counter, employee cleaned it Corrected On-Site
- 12A-27-4:High Priority - Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked eggs then got deli paper and grabbed a toast, explained to her and she washed hands , discarded toast Corrected On-Site
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken phili meat on shelf above cooked sausage, reach in freezer, mgr rearranged Corrected On-Site Repeat Violation Admin Complaint
- 29-34-4:High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. One faucet in mop sink
- 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one Corrected On-Site Repeat Violation
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Fryer basket and ledge on flat grill
- 11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form