PAPA JOHN'S PIZZA

Name: PAPA JOHN'S PIZZA
Address: 6132 MERRILL RD STE 10, JACKSONVILLE, FL, 32211, US
Rating: 3.5

6132 MERRILL RD STE 10

★★★½☆ (3.5/5)

Based on 3 health inspection reports

All Inspection Reports

Inspection #: Visit ID: 10698900

12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Opened personal water bottle on pizza boxing/cutting area
08B-49-4:Basic - Employee personal food not properly identified and segregated from food to be served to the public. In back glass cooler personal foods stored next to prepped food for customers
01B-01-4:High Priority - Dented/rusted cans present. See stop sale. 4 6lb cans on pizza sauce. Deeply Dented

Inspection #: Visit ID: 8767364

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone stored on cutting board, by can opener. Cell phone moved Corrected On-Site
23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler soiled with black and white substance around openings of cooler doors. Manager cleaned Corrected On-Site
29-49-6:Basic - Standing water in bottom of reach-in-cooler. 4 door cooler on pizza line. Manager vacuumed water out Corrected On-Site
42-01-4:Basic - Wet mop not stored in a manner to allow the mop to dry. Wet mop stored floor next to mop sink. Moved to store correctly Corrected On-Site
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Shayla

Inspection #: Visit ID: 8370053

40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Purses and bag on back prep area where brownies are prepped, moved to office Corrected On-Site
53B-02-5:Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 employees of shift states 4-5 months employed
11-26-1:Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees on shift, signed at time of inspection **Corrective Action Taken**