DirtyFLRestaurant Inspection Data

OH SO HEAVENLY BBQ AND SOUL FOOD

With 3 inspections documented, OH SO HEAVENLY BBQ AND SOUL FOOD maintains a 4.3/5 food safety rating in JACKSONVILLE. Recent inspections show improving food safety practices.

Last inspection: 6 months ago · 3 reports on file

7307 103RD STREET

Overall Food Safety Rating

★★★★☆ (4.3/5)
Based on 3 health inspection reports

All Inspection Reports

9/2/2025· 6mo ago

Visit ID: 10902142

Met Inspection Standards

1 basic

  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave has food debris.

8/26/2024· 1y 6mo ago

Visit ID: 8714922

Met Inspection Standards

1 int, 2 basic

  • 36-32-5:Basic - Ceiling/ceiling tile shows damage or is in disrepair. Gap in ceiling near light
  • 10-20-4:Basic - In-use tongs stored on equipment door handle between uses. Tongs stored On grill handle
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures for vomit and diarrhea, emailed operator written procedures for vomit and diarrhea Repeat Violation

12/12/2023· 2y 3mo ago

Visit ID: 8336301

Met Inspection Standards

1 int, 3 basic

  • 50-04-4:Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. License number not on outside of unit. Operator states will put number on. **Corrective Action Taken**
  • 35B-04-4:Basic - Outer openings of establishment cannot be properly sealed when not in operation. Door has small opening to allow electrical line but it cannot fully close. Operator states hole did have protective flaps and will repair. **Corrective Action Taken**
  • 36-30-4:Basic - Wall/Door not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Damage to interior of side door.
  • 11-27-4:Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written plan available. Inspector emailed Form 5030-104. **Corrective Action Taken**