MR CRAB
1161 Lane Avenue South
Jacksonville, Florida, 32205
Duval County County
Overall Food Safety Rating
★☆☆☆☆ (1.4/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 1/16/2025
High Priority
1
Intermediate
1
Basic
18
Total
20
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup with no handle used to scoop Flour and croutons
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents are dusty in kitchen area **Repeat Violation**
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice buckets stored not inverted
- 24-06-4:Basic - Clean utensils or equipment stored in dirty drawer or rack. Clean utensils stored in soiled clear pitchers
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage stored on counter in kitchen area
- 13-04-4:Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee preparing food items with facial hair no beard guard
- 14-11-5:Basic - Equipment in poor repair. Torn gasket on flip top cooler
- 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Small gap at back door
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Floor soiled in the walk in cooler under shelves, floor soiled under and behind cooking equipment
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked lid on sugar
- 14-69-4:Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in reach in freezer
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave **Repeat Violation**
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sink at hand wash sink Near drink machine
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled with food debris Fan covers are dusty in the walk in cooler Exterior of cooking equipment is soiled Hood filters are soiled with grease and dust **Repeat Violation**
- 33-16-4:Basic - Open dumpster lid.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Flip top cooler and work top cooler is soiled with food debris **Repeat Violation**
- 36-27-5:Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled newr oven Black mold like substance on wall near Dish machine and triple sink
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Two unlabeled containers at both end of Cooke like one sugar and flour
- 08A-05-6:High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Oysters stored over case of iceberg lettuce in walk in cooler
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. unlabeled spray bottle with Yellow solution in server area
Food safety inspection conducted on 1/16/2025 revealed 20 total violations (1 high priority, 1 intermediate, 18 basic).
Inspection on 8/6/2024
High Priority
1
Intermediate
1
Basic
6
Total
8
Disposition: Met Inspection Standards
Inspection Details:
- 36-34-5:Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dusty vent at entrance to kitchen from server area
- 10-12-5:Basic - In-use ice scoop stored on soiled surface between uses. Ice stored in soiled stainless container
- 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave closest to steam table
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk in cooler Exterior on flip top cooler and bottom of prep table is soiled with food debris and grease
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old date marking stickers stuck on several dishes after being washed.
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach in coolers are soiled with food debris on cooks line
- 01B-07-4:High Priority - Food with mold-like growth. See stop sale. Moldy Tomato stored in box in the walk in cooler
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soiled blade on Can opener blade
Food safety inspection conducted on 8/6/2024 revealed 8 total violations (1 high priority, 1 intermediate, 6 basic).