MOON RIVER PIZZA
1176-2 Edgewood Avenue South
Jacksonville, Florida, 33205
Avondale
Duval County County
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 3 health inspection reports
All Inspection Reports
Inspection on 9/3/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/3/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/15/2024
High Priority
0
Intermediate
1
Basic
0
Total
1
Disposition: Follow-up Inspection Required
Inspection Details:
- 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per employee the manager took all employee training home to sort through them. No employee training provided at inspection **Warning** - From follow-up inspection 2024-07-15: No change **Time Extended**
Food safety inspection conducted on 7/15/2024 revealed 1 total violations (0 high priority, 1 intermediate, 0 basic).
Inspection on 7/3/2024
High Priority
2
Intermediate
2
Basic
6
Total
10
Disposition: Follow-up Inspection Required
Inspection Details:
- 14-09-4:Basic - Cutting board has cut marks and is no longer cleanable. Large cutting board on prep line closest to hand wash sink
- 14-11-5:Basic - Equipment in poor repair. Torn gaskets on pizza prep table
- 14-38-4:Basic - Food storage container/container lid cracked or broken. Cracked lid on container of cheese, cracked container of sausage stored in the walk in cooler.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. No hand wash sign at hand sink closest to register
- 25-05-4:Basic - Single-service articles improperly stored. Premade pizza boxes stored On top of chemical 5 gallon chemical buckets
- 38-08-4:Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. Light missing in cooler where Cheese is stored
- 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired June 1, 2024
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Canadian bacon (55F - Cold Holding); sausage (53F - Cold Holding); cheese (56F - Cold Holding); cut tomato (53F - Cold Holding) food items were held in pizza prep table across from oven. Spoke to employee about using an ice bath to cool food items down while in service. Per employee food items are consistently changed every 30 minutes. **Warning**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Food debris on Can opener blade
- 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Per employee the manager took all employee training home to sort through them. No employee training provided at inspection **Warning**
Food safety inspection conducted on 7/3/2024 revealed 10 total violations (2 high priority, 2 intermediate, 6 basic).