MISSION BBQ
Town Center Parkway
Jacksonville, Florida, 33216
Duval County County
Overall Food Safety Rating
★★☆☆☆ (2.0/5)
Based on 2 health inspection reports
All Inspection Reports
Inspection on 2/20/2025
High Priority
1
Intermediate
3
Basic
2
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf across,from warewashing machine unable to properly air dry **Repeat Violation**
- 08B-38-4:Basic - Food stored on floor. Container of oil stored on floor at closed end of kitchen. Operator removed oil to properly store. **Corrected On-Site**
- 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Observed rim of can of vegetarian beans on can rack dented and crimped. See Stop Sale
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade on can opener at prep table soiled.
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Hand wash sink on front service line used to fill water pitcher. Operator removed water pitcher from hand wash sink. **Corrective Action Taken**
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink next to warewashing machine. Operator replenished paper towels. **Corrected On-Site**
Food safety inspection conducted on 2/20/2025 revealed 6 total violations (1 high priority, 3 intermediate, 2 basic).
Inspection on 12/5/2024
High Priority
1
Intermediate
1
Basic
3
Total
5
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup without handle used to dispense seasoning in prep area. Operator removed cup. **Corrected On-Site**
- 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf above triple sink and on nearby clean dish storage shelf unable to properly air dry
- 14-11-5:Basic - Equipment in poor repair. Gasket on middle hot box on cook line torn.
- 08A-02-6:High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw chicken and turkey stored above ready to eat dressings/ sauces in walk-in-cooler. Operator removed dressings/ sauces to properly store. **Corrected On-Site**
- 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Ice chutes of self dispensing soda machines in dining area soiled. Also, underside of mixer in prep area soiled.
Food safety inspection conducted on 12/5/2024 revealed 5 total violations (1 high priority, 1 intermediate, 3 basic).