MAYDAY HANDCRAFTED ICE CREAM
90 RIVERSIDE AVENUE #605
Overall Food Safety Rating
★★★½☆ (3.5/5)
Based on 5 health inspection reports
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All Inspection Reports
Inspection on 1/30/2025
High Priority
0
Intermediate
0
Basic
3
Total
3
Disposition: Met Inspection Standards
Inspection Details:
- 24-05-4:Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Bowls stored not inverted on shelf above triple sink
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone on prep table where waffle cones are being prepared
- 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Food debris on interior of white Freezer
Food safety inspection conducted on 1/30/2025 revealed 3 total violations (0 high priority, 0 intermediate, 3 basic).
Inspection on 9/24/2024
High Priority
0
Intermediate
0
Basic
0
Total
1
Disposition: Met Inspection Standards
Inspection Details:
- N/A:No Violations Were Observed
Food safety inspection conducted on 9/24/2024 revealed 1 total violations (0 high priority, 0 intermediate, 0 basic).
Inspection on 7/25/2024
High Priority
0
Intermediate
2
Basic
2
Total
4
Disposition: Follow-up Inspection Required
Inspection Details:
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old license expiring 2022
- 25-05-4:Basic - Single-service articles improperly stored. Open case of hot cups stored on floor in dry storage area
- 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ No manager certification provided at inspection. Employee stated they recently got a new manager Warning
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottles with blue and brown solutions, employee labeled spray bottles Corrected On-Site
Food safety inspection conducted on 7/25/2024 revealed 4 total violations (0 high priority, 2 intermediate, 2 basic).
Inspection on 2/15/2024
High Priority
1
Intermediate
1
Basic
4
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Small bowl used to scoop sprinkles
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old license displayed expiring June 1, 2022 Repeat Violation
- 05-09-4:Basic - No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in while reach in cooler in storage area
- 25-05-4:Basic - Single-service articles improperly stored. Single service cups stored on floor in dry storage area
- 29-37-4:High Priority - Spray hose at dish sink lower than flood rim of sink. At mop sink Repeat Violation Admin Complaint
- 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with purple solution, employee labeled container
Food safety inspection conducted on 2/15/2024 revealed 6 total violations (1 high priority, 1 intermediate, 4 basic).
Inspection on 9/11/2023
High Priority
1
Intermediate
0
Basic
5
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 23-24-4:Basic - Buildup of food debris/soil residue on equipment door handles. Food debris on double door cooler door handles
- 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Old license displayed expired in 2022
- 36-73-4:Basic - Floor soiled/has accumulation of debris. Food debris on floor under storage shelf, floor soiled between equipment in storage area
- 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop touching dye free sprinkles and cocoa, employee removed scoops Corrected On-Site
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket soiled on white reach in cooler gasket in back storage area
- 29-37-4:High Priority - Spray hose at sink lower than flood rim of sink. Sprayer hose at mop sink
Food safety inspection conducted on 9/11/2023 revealed 6 total violations (1 high priority, 0 intermediate, 5 basic).