MARCO'S PIZZA
MARCO'S PIZZA has 5 health inspections on file for its JACKSONVILLE location, with an overall rating of 3.2/5. Recent inspections show improving food safety practices.
Cheswick Oak Avenue
Jacksonville, Florida, 32222
Duval County County
Overall Food Safety Rating
★★★☆☆ (3.2/5)
Based on 5 health inspection reports
All Inspection Reports
Inspection Date: 10/28/2025
Inspection #: Visit ID: 13507245
- N/A:No Violations Were Observed
Inspection Date: 8/28/2025
Inspection #: Visit ID: 10897181
- 32-07-5:Basic - Bathroom facility not clean. Toilets in restrooms with debris buildup.
- 36-36-4:Basic - Ceiling tile missing. Observed ceiling open around pizza oven vent.
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored on pizza boxes in kitchen. Person in charge moved to appropriate location. Corrected On-Site Repeat Violation
- 25-06-4:Basic - Single-service articles not stored inverted or protected from contamination. Single service items on salad bar not inverted. Person in charge inverted. Corrected On-Site
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wings stored above fill line in pizza make at 50F. Person in charge removed excess and placed in unit holding temperature. **Corrective Action Taken**
- 53A-02-7:Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Person in charge unable to provide proof of CFM for establishment during inspection. Warning
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Paper towels missing at back hand wash sink by triple sink. Person in charge provided. Corrected On-Site
Inspection Date: 10/24/2024
Inspection #: Visit ID: 8728238
- 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee open drink with no lid/ straw on prep table, person in charge removed. Corrected On-Site
- 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal items ( jacket, cooler) stored with food products. Person in charge moved to appropriate location. Corrected On-Site
- 33-29-4:Basic - Grease receptacle lid open, broken, or missing. Shared grease receptacle lid open. Shared dumpster missing drain plug. Shared enclosure missing pieces to right side door.
- 31B-04-4:Basic - No handwashing sign provided at a hand sink used by food employees. Missing from back hand wash sink by triple sink. Person in charge posted. Corrected On-Site
- 16-46-4:Basic - Old labels stuck to food containers after cleaning. Old label reside observed on several clean dishware items.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. Pizza sauce held on time for up to 12 hours on prep line for 6 hours per person in charge with no time mark. Person in charge marked appropriately. Corrected On-Site
- 31A-11-4:Intermediate - Handwash sink used for purposes other than handwashing. Items stored in hand wash sink by triple sink. Person in charge removed. Corrected On-Site
Inspection Date: 12/1/2023
Inspection #: Visit ID: 8562482
- N/A:No Violations Were Observed
Inspection Date: 11/30/2023
Inspection #: Visit ID: 8350140
- 03A-02-5:High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In top of fliptop, chicken, chicken, cheese, 46-50F. Chicken above fill line, lids open on line during inspection, observed ice buildup on back of unit. Person in charge moved excess to reach in below. **Corrective Action Taken** Warning
- 32-11-5:Intermediate - Lack of toilet tissue at each toilet. Missing in men's restroom. Person in charge provided. Corrected On-Site
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Missing from men's restroom. Person in charge provided. Also, missing hand wash sign. **Corrective Action Taken**