DirtyFLRestaurant Inspection Data

LUKUMADES

With 5 documented inspections, LUKUMADES in JACKSONVILLE has achieved a 3.4/5 food safety rating. Recent inspections show improving food safety practices.

504 1 ST N

Overall Food Safety Rating

★★★☆☆ (3.4/5)
Based on 5 health inspection reports

All Inspection Reports

Inspection Date: 9/19/2025

Inspection #: Visit ID: 13520489

  • 35A-02-7:High Priority - - From initial inspection : High Priority - Live, small flying insects found Observed total of 7 flying insects. 4 flying insects on service line. 3 flying insects in prep area. flying insect flying out of cocoa mix in prep area. flying insect landed on cake holder in prep area. Admin Complaint - From follow-up inspection 2025-09-19: Observed 3 flying insects in prep area. Admin Complaint
  • 53B-01-5:Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for employees working over 60 days. Warning - From follow-up inspection 2025-09-19: Observed still the same. **Time Extended**

Inspection Date: 9/15/2025

Inspection #: Visit ID: 10959257

  • 22-20-5:Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled near ice chute of unit.
  • 50-09-4:Basic - Current Hotel and Restaurant license not displayed. Observed Current Restaurant license not displayed.
  • 12B-07-4:Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored on prep table. Employee removed and stored properly. Corrected On-Site
  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing jewelry, bracelets.
  • 10-08-5:Basic - Ice scoop handle in contact with ice. Observed ice scoop handle in ice. Manager removed and stored properly. Corrected On-Site
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over donut fryer soiled.
  • 35A-02-7:High Priority - Live, small flying insects found Observed total of 7 flying insects. 4 flying insects on service line. 3 flying insects in prep area. flying insect flying out of cocoa mix in prep area. flying insect landed on cake holder in prep area. Admin Complaint
  • 50-17-3:High Priority - Operating with an expired Division of Hotels and Restaurants license. Observed business license expired 6-1-2025. Admin Complaint
  • 01B-13-4:High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed flying insect in cocoa mix. See stop sale
  • 41-10-4:High Priority - Toxic substance/chemical improperly stored. Observed spray bottle containing degreaser stored next to food on prep table in kitchen. Employee removed and stored properly. Corrected On-Site
  • 53B-01-5:Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food training for employees working over 60 days. Warning
  • 41-17-4:Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle containing degreaser without label. Employee placed label on spray bottle. Corrected On-Site

Inspection Date: 2/12/2025

Inspection #: Visit ID: 10742684

  • N/A:No Violations Were Observed

Inspection Date: 12/13/2024

Inspection #: Visit ID: 8744697

  • 13-07-4:Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation with bracelets on.
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled. Manager cleaned during inspection. Corrected On-Site
  • 31A-09-4:Intermediate - Handwash sink not accessible for employee use at all times. Observed employee hand sink located in prep area blocked with rubber mats. Manager removed and stored properly. Corrected On-Site
  • 53A-07-6:Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed establishment without a certified food manager for establishment. Warning

Inspection Date: 4/17/2024

Inspection #: Visit ID: 8650743

  • 35B-01-4:Basic - Exterior door has a gap at the threshold that opens to the outside. Observed light shining from outside at bottom of back door.
  • 08B-47-4:Basic - Food not stored at least 6 inches off of the floor. Observed oil stored on floor of kitchen. Manager removed and stored properly. Corrected On-Site
  • 10-01-5:Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handle of scoop not stored with handle above top of sugar container. Manager placed handle correctly in sugar container. Corrected On-Site