LITTLE CAESARS PIZZA

LITTLE CAESARS PIZZA maintains a 2.1/5 food safety rating based on 3 health department inspections in JACKSONVILLE. Recent inspections show improving food safety practices.

11000 BEACH BLVD #207

Overall Food Safety Rating

★★☆☆☆ (2.1/5)
Based on 3 health inspection reports

All Inspection Reports

Inspection Date: 9/18/2025

Inspection #: Visit ID: 10903019

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup without handle used to dispense shredded mozzarella cheese at pizza making station. Operator removed cup. Corrected On-Site Repeat Violation
  • 36-36-4:Basic - Ceiling tile missing. Multiple ceiling tiles missing in kitchen and back room area.
  • 24-08-4:Basic - Equipment and utensils not properly air-dried - wet nesting. Clean stacked pans on storage shelf across from triple sink unable to properly air dry
  • 08B-38-4:Basic - Food stored on floor. Box with sealed packages of cookies stored on floor under front counter. Operator removed box from floor to properly store. Corrected On-Site Repeat Violation
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler at pizza make station soiled. Repeat Violation
  • 29-11-4:Basic - Water leaking from pipe and/or faucet/handle. Faucet handle at hand wash sink near walk-in-cooler leaking.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener at prep table soiled. Repeat Violation

Inspection Date: 12/9/2024

Inspection #: Visit ID: 8771530

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Can without handle used to dispense cheese at pizza making station. Repeat Violation
  • 08B-38-4:Basic - Food stored on floor. Multiple sealed bags of pizza flour stored on floor next to pizza oven. Also, sealed box of cookies stored on floor under front counter. Repeat Violation
  • 22-08-4:Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Pizza oven has accumulation of debris.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on walk-in-cooler soiled. Also, gaskets on reach-in cooler at pizza making station soiled. Repeat Violation
  • 22-16-4:Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Interior of reach-in cooler at pizza making station has accumulation of debris.
  • 01B-01-4:High Priority - Dented/rusted cans present. See stop sale. Can of jalepenos dented and crimped at rim. Stop Sale.
  • 22-02-4:Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Blade of can opener at prep table soiled.
  • 27-16-4:Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at hand wash sink behind hot boxes on front line. Operator stated they've been having issues with it working. Repeat Violation

Inspection Date: 11/15/2023

Inspection #: Visit ID: 8389775

  • 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Can without handle used to dispense shredded mozzarella cheese. Operator removed can from cheese. Corrected On-Site
  • 40-06-5:Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal belonging stored on top of dough prep sheets. Employee removed cell phone to properly store. Corrected On-Site
  • 14-11-5:Basic - Equipment in poor repair. Gasket on walk-in-cooler torn. Also, gasket on beverage cooler next to drive thru window torn.
  • 09-04-5:Basic - Establishment does not have a written copy of their approved Alternative Operating Procedure for bare hand contact with ready-to-eat food. Operator unable to provide copy of their AOP during this inspection.
  • 08B-38-4:Basic - Food stored on floor. Container of oil stored on floor next to dough prepping table. Operator removed oil to properly store. Corrected On-Site Repeat Violation
  • 36-24-5:Basic - Hole in or other damage to wall. Multiple ceiling tiles missing in back of house.
  • 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on reach-in cooler at pizza make table soiled. Repeat Violation
  • 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza on rack using TPHC not time marked. Operator stated they forgot to set timer. Pizza placed on rack one hour prior. Operator set timer. Corrected On-Site
  • 27-16-4:Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at Hand wash sink next to table where pizzas are boxed up. Operator stated plumber has already been called to have serviced. **Corrective Action Taken**