LITTLE CAESARS PIZZA
13740 BEACH BLVD #111
Overall Food Safety Rating
★½☆☆☆ (1.5/5)
Based on 2 health inspection reports
Location Map
Loading map...
Nearby Locations
All Inspection Reports
Inspection on 2/10/2025
High Priority
1
Intermediate
2
Basic
3
Total
6
Disposition: Met Inspection Standards
Inspection Details:
- 32-05-4:Basic - Bathroom facility in disrepair. Commode in unisex restroom in disrepair. Unable to flush until wads of paper/ paper towels cleared out of commode.
- 08B-38-4:Basic - Food stored on floor. Two boxes containing wrapped chips and box with single wrapped cookies stored on floor in back storage room and under front counter area.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gasket on walk-in-cooler soiled.
- 03F-02-5:High Priority - Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Prepped pizzas on rack in prep area using TPHC didn't have timer set. Discussed with operator. Pizzas made within 25-30 minutes per operator. Operator time marked pizzas Corrected On-Site
- 53A-01-7:Intermediate - Manager or person in charge lacking proof of food manager certification. Manager on duty unable to provide proof of certified food manager certification. Caleb has been manager approximately 3 months.
- 31B-02-4:Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper,towels,at hand wash sinks, including the hand wash sink in unisex restroom.
Food safety inspection conducted on 2/10/2025 revealed 6 total violations (1 high priority, 2 intermediate, 3 basic).
Inspection on 3/29/2024
High Priority
2
Intermediate
0
Basic
5
Total
7
Disposition: Met Inspection Standards
Inspection Details:
- 14-01-5:Basic - Bowl or other container with no handle used to dispense food. Cup without handle used to dispense flour. Operator removed cup.
- 36-36-4:Basic - Ceiling tile missing. Multiple Ceiling tiles missing in back room near back door. Also ceiling tile vent cover missing over multiple vents in ceiling in kitchen area. Also, hole in area near ceiling above walk-in-cooler.
- 23-03-4:Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in cooler at pizza make table soiled. Repeat Violation
- 22-16-4:Basic - Reach-in hot box interior/shelves have accumulation of soil residues. Interior of hot holding equipment behind front counter soiled on bottom
- 02D-01-5:Basic - Working containers of food removed from original container not identified by common name. Container of white substance stored on shelf next to bags of flour not labeled. Operator labeled container of flour. Corrected On-Site
- 12A-25-4:High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair when putting on a hat, then went touched clean pan with dough in it. Operator voluntarily discard dough and had pan cleaned, and had employee wash hands. **Corrective Action Taken**
- 22-43-4:High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) operator emptied sink and removed air bubble from tube and remade sanitizer solution. Retested at 200ppm Corrected On-Site
Food safety inspection conducted on 3/29/2024 revealed 7 total violations (2 high priority, 0 intermediate, 5 basic).